Hayashi Raisu Recipe Beef with rice

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Updated: 23.04.2020

Serving(s): 1

Ingredients

Brown Sugar 2 Tbsp
Butter 1 Tbsp
Mushroom 100 g (3.5 oz)
Demi-glace 720 ml (3 cup)
Ketchup 3 Tbsp
Garlic Clove 2 Piece
Bay Leaf * 1 Piece
Sea Salt 1 Pinch
Olive Oil 1 Tbsp
Pepper * 1 Pinch
Beef 450 g (15.9 oz)
Red Wine 260 ml (1.1 cup)
Soy Sauce * 1 Tbsp
Tomato Paste 1 Tbsp
Tomato Juice 320 ml (1.4 cup)
Worcestershire Sauce 4 Tbsp
Onion 1.5 Piece

Equipment

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Recipe Information

Vegetarian: no
Vegan: no
Lactose: yes
Gluten: yes
Calories: ~ 0 Calories
Difficulty: 1/3
Kitchen: From which country does the recipe come?
Spicy: Not Spicy Not Spicy Not Spicy Not Spicy
Category: Main Dish
Preparation: 15 Min.
Cooking Time 45 Min.
Total Time 60 Min.
Keywords Beef with rice, main course
Original Characters ハヤシライス
Pronunciation
no responsibility can be taken for this information

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Preparation

  1. First prepare the demi-glace

  2. Now season the beef with salt, pepper and two tablespoons of red wine

  3. Cut the onions into crescents

  4. Cut the mushrooms too

  5. Heat 1 tablespoon of olive oil in a saucepan and fry the meat

  6. As soon as the meat is no longer pink, take it out of the pot and melt a tablespoon of butter in the same pot

  7. Add the onions, a little salt and chopped garlic and fry the onions until they are slightly softer

  8. Now add 1 tablespoon of tomato paste, 120 ml red wine, 4 tablespoons Worcestershire sauce, 1 tablespoon soy sauce, 3 tablespoons ketchup and 2 teaspoons brown sugar

  9. Mix the onions and spices well and then add 320 ml of tomato juice and the demi-glace sauce

  10. The fried beef, mushrooms and bay leaf also go back into the pot

  11. Bring everything to the boil, and if necessary remove foam if it comes to the surface

  12. Let the Hayashi Raisu simmer for about 15 minutes

  13. Now it's time to season: try the stew and add salt if necessary

  14. Ready! Arrange rice on one side of the plate and the Hayashi Raisu on the other. Enjoy!

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*Affiliate Link: If you buy this linked product, we will receive a small provision. There are no additional costs for you and you support our blog. We are very thankful and we wish you a nice time with cooking and eating (^_^)
♥ Thanks for 10744 Ratings with 4.5 from 5 Stars / Sushis!
We are really pleased to get your rating :)

Miau, do i have your attention? I feel hungry, because Ryu and Matthias are not feeding me. Please give me some delicious rating onigiris, if you like this page. ~Akina

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