Blog & budaya

Blog Makanan Asia dalam Bahasa Jerman

Hal yang Perlu Anda Ketahui

Ditulis dan dianalisis oleh Ryusei Hosono • • Diperbarui: 2 Januari 2025
4.8 (111 Ulasan)
blog-makanan-asia-dalam-bahasa-jerman

A tidy flat lay of a blogger's workspace arranged on a bright white desk, shot from directly above. The gear frames the edges of the scene while the center stays empty. At the top sits the lower half of a silver laptop, its black keyboard and large trackpad visible. On the left, a white tablet with a dark, switched-off screen rests at a slight angle, with a small stack of blank white cards tucked beneath it. In the upper right corner is a black Nikon DSLR camera with a large zoom lens, its strap trailing off frame. Along the right edge, a slim black stylus lies next to a black graphics drawing tablet, its textured surface dotted with small marks and a pen loop at the top. The clean, neutral setup reads as the toolkit of a food photographer or content creator at work.

A tidy flat lay of a blogger's workspace arranged on a bright white desk, shot from directly above. The gear frames the edges of the scene while the center stays empty. At the top sits the lower half of a silver laptop, its black keyboard and large trackpad visible. On the left, a white tablet with a dark, switched-off screen rests at a slight angle, with a small stack of blank white cards tucked beneath it. In the upper right corner is a black Nikon DSLR camera with a large zoom lens, its strap trailing off frame. Along the right edge, a slim black stylus lies next to a black graphics drawing tablet, its textured surface dotted with small marks and a pen loop at the top. The clean, neutral setup reads as the toolkit of a food photographer or content creator at work.


Teks yang terlihat pada gambar

The image shows a flat lay of a desk with a laptop keyboard, tablet, stylus pen, drawing tablet, camera (Nikon), and some papers.

Readable text:
- Keyboard keys: caps lock, shift, fn, control, option, command, alt, option, command, letters A, S (partially), Z, X, C, V, B, N, M, command, option
- Nikon on the camera body
- DX on the lens (Nikon DX AF-S... small text on lens, hard to read)

Let me be careful about high confidence. The keyboard letters: A, S, Z, X, C, V, B, N, M are visible. Labels: caps lock, shift, fn, control, option, command, alt.

The camera shows "Nikon" clearly. "DX" is visible on the lens badge. Other text on lens is too small/blurred.

The natural reading order - keyboard text, then camera text. Should I list keyboard keys? They're clearly readable. I'll include them.caps lock
shift
fn
control
option
command
alt
option
command
A
S
Z
X
C
V
B
N
M
command
option
Nikon
DX

Blog Makanan Asia dalam Bahasa Jerman Foto: Ryusei Hosono / RyuKoch

Daftar isi:

    TL;DR

    Kalau kamu mau masak masakan Jepang yang autentik di rumah, ikuti saja blog makanan berbahasa Jerman seperti RyuKoch. Di sana kamu tidak hanya dapat resep asli Jepang, tapi juga cerita tentang budaya dan tradisi kulinernya. Jadi meski bahan-bahannya susah dicari di luar Jepang, kamu tetap bisa merasakan cita rasa aslinya langsung dari dapur sendiri.

     

    Dunia blogger kuliner Jerman sangat beragam dan menawarkan pilihan yang luar biasa banyak, baik untuk topik seperti memanggang kue, barbekyu, atau low-carb. Namun, hal ini menjadi semakin menarik ketika berbicara tentang masakan Asia. Di sini, terdapat semakin banyak blog kuliner yang berspesialisasi dalam menghadirkan cita rasa autentik dan tradisi dari berbagai negara Asia ke Jerman. Salah satunya adalah blog saya, RyuKoch, di mana saya mencurahkan perhatian pada masakan Jepang dan budaya makannya. Tetapi selain blog saya, masih ada banyak blog kuliner Asia lainnya dalam bahasa Jerman yang sebaiknya Anda ketahui. Di sini, saya memperkenalkan beberapa di antaranya yang akan memanjakan Anda dengan resep-resep menarik dan wawasan budaya.

    Dengan daftar ini Anda mendapatkan gambaran umum yang baik tentang blog kuliner masakan Asia, yang tidak hanya tampak menarik, ditulis dalam bahasa Jerman, dikelola secara aktif, menyajikan informasi budaya yang menarik, dan dipenuhi gairah dari para pembuatnya.

    Jika Anda mengetahui blog kuliner masakan Asia lainnya (India, Mongolia, Korea, Jepang, China, Indonesia, dan lainnya), silakan bagikan kepada kami, dan Ryu serta saya akan memperluas daftar dengan lebih banyak blog.

    Blog Kuliner China

    Simply Chinese Cooking (Per Oktober 2017)

    Simply Chinese Cooking dengan Juan

    A woman with long, wavy dark hair sits at a restaurant table and smiles at the camera. She wears a black top with a light plaid scarf draped around her shoulders and small earrings. In front of her stands a large glass of red wine, and the table also holds a water glass, a fork and spoon resting side by side, and a dark red napkin. Behind her, the wall is decorated with framed landscape prints, one of them a golden countryside scene labeled Toscana.

    A woman with long, wavy dark hair sits at a restaurant table and smiles at the camera. She wears a black top with a light plaid scarf draped around her shoulders and small earrings. In front of her stands a large glass of red wine, and the table also holds a water glass, a fork and spoon resting side by side, and a dark red napkin. Behind her, the wall is decorated with framed landscape prints, one of them a golden countryside scene labeled Toscana.


    Teks yang terlihat pada gambar

    TOSCANA

    Simply Chinese Cooking dengan Juan

    Halo, nama saya Juan dan saya berasal dari China. Lima tahun yang lalu, saya datang ke Jerman. Saya menulis sebuah blog karena saya ingin membawa masakan China yang autentik lebih dekat kepada semua pembaca. Hidangan China begitu lezat dan begitu mudah dimasak. Blog saya menampilkan resep sehari-hari yang sering dimasak di rumah di China. Semua pembaca dapat dengan mudah memasak masakan China di Jerman bersama saya!

    Tahun Berdiri 2015
    Penulis Juan
    Area Fokus Masakan China sehari-hari, bahan-bahan China, dan kebiasaan makan
    Jumlah Resep sekitar 67
    Gaya Penulisan Mudah dipahami
    Pengguna Bulanan sekitar 2.300
    Fitur Khusus Resep China autentik
    Hobi Lainnya Memasak, bepergian, fotografi, melukis, menari, mendaki

    Hidangan oleh Juan

    Mangkuk Sayuran dengan Lotus

    A white ceramic bowl filled with a colorful Chinese vegetable stir fry, photographed from above against a plain white background. The dish is built around bright green snow peas, mixed with round slices of lotus root showing their distinctive pattern of holes, crinkled dark wood ear mushrooms, thin orange carrot slices, and scattered yellow corn kernels. Everything looks lightly cooked and glossy, the way a quick stir fry comes together. A small blue floral pattern decorates the rim of the bowl, and a watermark for EinfachChinesischKochen.de, a German Chinese cooking site, runs along the bottom edge.

    A white ceramic bowl filled with a colorful Chinese vegetable stir fry, photographed from above against a plain white background. The dish is built around bright green snow peas, mixed with round slices of lotus root showing their distinctive pattern of holes, crinkled dark wood ear mushrooms, thin orange carrot slices, and scattered yellow corn kernels. Everything looks lightly cooked and glossy, the way a quick stir fry comes together. A small blue floral pattern decorates the rim of the bowl, and a watermark for EinfachChinesischKochen.de, a German Chinese cooking site, runs along the bottom edge.


    Teks yang terlihat pada gambar

    © EinfachChinesischKochen.de

    Mangkuk Sayuran dengan Lotus
    Mie Dan Dan

    A white plate holds a nest of thin yellow egg noodles topped like a salad: a row of julienned cucumber spears down the center, all draped in a creamy tan peanut sauce and showered with crushed peanuts and red chili flakes. A pair of light wooden chopsticks rests on the right edge of the plate, angled toward the bottom corner. The plate sits on a white surface with a few stray peanut pieces scattered nearby, giving the shot a casual, just-plated feel. The dish reads as an Asian-style cold noodle bowl with peanut sauce.

    A white plate holds a nest of thin yellow egg noodles topped like a salad: a row of julienned cucumber spears down the center, all draped in a creamy tan peanut sauce and showered with crushed peanuts and red chili flakes. A pair of light wooden chopsticks rests on the right edge of the plate, angled toward the bottom corner. The plate sits on a white surface with a few stray peanut pieces scattered nearby, giving the shot a casual, just-plated feel. The dish reads as an Asian-style cold noodle bowl with peanut sauce.


    Teks yang terlihat pada gambar

    No clearly readable text is present in the image.

    Mie Dan Dan
    Mangkuk Sayuran (Tumis)

    A white plate holds a Chinese-style celery and peanut salad: crisp chopped celery, bright orange cubes of carrot, and soft tan peanuts tossed together and topped with a sprinkle of sesame seeds. Black chopsticks rest against the right edge of the plate, which sits on a woven bamboo mat over a light surface. It reads as a simple, fresh home-style dish of the kind featured on German-language Chinese cooking blogs.

    A white plate holds a Chinese-style celery and peanut salad: crisp chopped celery, bright orange cubes of carrot, and soft tan peanuts tossed together and topped with a sprinkle of sesame seeds. Black chopsticks rest against the right edge of the plate, which sits on a woven bamboo mat over a light surface. It reads as a simple, fresh home-style dish of the kind featured on German-language Chinese cooking blogs.


    Teks yang terlihat pada gambar

    © EinfachChinesischKochen.de

    Mangkuk Sayuran (Tumis)
    Bola Labu

    A row of small, golden pan-fried pumpkin cakes, each coated in white sesame seeds and browned from the pan, is lined up on a long rectangular ceramic plate decorated with a delicate cherry blossom sprig. At the left edge of the frame sits half a red-skinned pumpkin with bright orange flesh, hinting at the main ingredient. Black chopsticks rest along the right rim of the plate, and everything is set on a plain white surface. A small watermark reading "© EinfachChinesischKochen.de" appears in the bottom left corner.

    A row of small, golden pan-fried pumpkin cakes, each coated in white sesame seeds and browned from the pan, is lined up on a long rectangular ceramic plate decorated with a delicate cherry blossom sprig. At the left edge of the frame sits half a red-skinned pumpkin with bright orange flesh, hinting at the main ingredient. Black chopsticks rest along the right rim of the plate, and everything is set on a plain white surface. A small watermark reading "© EinfachChinesischKochen.de" appears in the bottom left corner.


    Teks yang terlihat pada gambar

    © EinfachChinesischKochen.de

    Bola Labu

    Di sini Anda dapat mengakses Blog Kuliner

    TingTings Nest (Per Oktober 2017)

    Ting Ting adalah pengelola Blog Kuliner China TingTingNest

    A young woman stands smiling among the hanging branches of a willow tree, its long green leaves draping down around her on both sides. She wears a red traditional Chinese dress with gold trim and floral patterns at the collar and bodice. Behind her is a park scene with a lawn, a dark red shrub, a shallow stream edged with stones, and a building with red and yellow panels in the distance.

    A young woman stands smiling among the hanging branches of a willow tree, its long green leaves draping down around her on both sides. She wears a red traditional Chinese dress with gold trim and floral patterns at the collar and bodice. Behind her is a park scene with a lawn, a dark red shrub, a shallow stream edged with stones, and a building with red and yellow panels in the distance.


    Teks yang terlihat pada gambar

    (no clearly readable text)

    Ting Ting adalah pengelola Blog Kuliner China TingTingsNest

    Sejak 2013, Ting Ting telah hadir secara online dengan blognya “ Ting Ting’s Nest ”, tempat ia melaporkan pengalaman dan penemuannya di China. Lahir dan dibesarkan di Jerman, penulis ini memiliki orang tua China, yang sebagian menjadi alasan ia senang bepergian ke tanah air leluhurnya. Pada tahun 2012, ia pergi ke China bersama suaminya yang berkebangsaan China selama lima tahun. Saat itulah situs webnya dibuat. Karena China masih merupakan negara yang benar-benar asing bagi banyak orang Jerman, keinginannya adalah menghadirkan China yang autentik, seperti kehidupan lokal, budaya, masyarakat, dan makanan, lebih dekat kepada pembaca Jerman.

    Tahun Berdiri 2013
    Penulis Ting Ting
    Area Fokus China (budaya, masyarakat, mode, makanan/resep, kehidupan sehari-hari), Asia Timur secara umum
    Jumlah Resep sekitar 73
    Gaya Penulisan Personal dan kadang sedikit faktual
    Pengguna Bulanan sekitar 9.000
    Hobi Lainnya Bepergian, memasak (dan makan ^^), membaca manga, berbelanja, dan blogging.

    Di sini Anda dapat mengakses Blog Kuliner

    Blog Kuliner India

    Desi Küche (Per Oktober 2017)

    Simply Chinese Cooking dengan Juan

    A young woman smiles at the camera in a close portrait. She has long dark hair swept over one shoulder, with part of it braided back from her face, and she wears small white stud earrings. Her tunic is a deep red with small dotted patterns and a wide embroidered panel down the front, filled with orange, green, and teal floral motifs in a traditional South Asian style. Behind her is a wall of glossy beige tiles, giving the scene the feel of a home kitchen. The overall tone is warm and friendly, like an author photo for a personal blog.

    A young woman smiles at the camera in a close portrait. She has long dark hair swept over one shoulder, with part of it braided back from her face, and she wears small white stud earrings. Her tunic is a deep red with small dotted patterns and a wide embroidered panel down the front, filled with orange, green, and teal floral motifs in a traditional South Asian style. Behind her is a wall of glossy beige tiles, giving the scene the feel of a home kitchen. The overall tone is warm and friendly, like an author photo for a personal blog.


    Teks yang terlihat pada gambar

    (no clearly readable text)

    Pemilik Desi Küche, Varuna Singh

    Saya Varuna dan saya berasal dari India. Saya seorang ilmuwan komputer secara profesi dan memiliki minat besar dalam memasak, terutama “masakan India.”

    Masakan India sangat beragam, setiap wilayah memiliki gaya memasaknya yang unik. Keragaman masakan India mencerminkan sejarah budaya dan tradisinya, dan justru itulah yang membuat masakan India begitu menarik.

    Pada Februari 2015, saya memulai Blog dan Kanal YouTube saya tentang memasak India. Biarkan diri Anda terinspirasi oleh masakan India yang lezat.

    Tahun Berdiri 2015
    Penulis Varuna Singh
    Area Fokus Resep dan budaya India
    Jumlah Resep sekitar 60
    Gaya Penulisan Mudah dipahami
    Pengguna Bulanan sekitar 1.200
    Fitur Khusus Saya menawarkan kelas memasak tradisional India
    Hobi Lainnya Memasak, memanggang, fotografi

    Hidangan oleh Varuna

    Roti Naan Varian 2

    Two puffy, golden fried breads, likely poori, sit stacked on a white plate, their blistered surfaces lightly browned in spots. Behind them is a small glass bowl of yellow-brown vegetable curry, garnished with a slice of red onion on top. A lemon wedge and a green chili rest on the edge of the plate, all set on a gray cloth. A small colorful logo watermark appears in the upper right corner.

    Two puffy, golden fried breads, likely poori, sit stacked on a white plate, their blistered surfaces lightly browned in spots. Behind them is a small glass bowl of yellow-brown vegetable curry, garnished with a slice of red onion on top. A lemon wedge and a green chili rest on the edge of the plate, all set on a gray cloth. A small colorful logo watermark appears in the upper right corner.


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    No clearly readable text.

    Roti Naan Varian 2
    Sate Ayam Panggang

    Grilled chicken skewers fill a round white plate, the meat coated in a fiery orange-red marinade with deeply charred, almost blackened edges. Chunks of red bell pepper and onion are threaded between the pieces of chicken on wooden skewers. Resting at the top of the plate is a small square white bowl of vivid green herb dip, the kind of mint-coriander chutney that usually accompanies Indian tandoori or tikka. A single coriander leaf sits above the bowl. The plate sits on a glossy black induction cooktop, so the scene reads as a home kitchen shot taken straight after cooking, styled the way a food blogger would present a spicy grilled chicken skewer dish.

    Grilled chicken skewers fill a round white plate, the meat coated in a fiery orange-red marinade with deeply charred, almost blackened edges. Chunks of red bell pepper and onion are threaded between the pieces of chicken on wooden skewers. Resting at the top of the plate is a small square white bowl of vivid green herb dip, the kind of mint-coriander chutney that usually accompanies Indian tandoori or tikka. A single coriander leaf sits above the bowl. The plate sits on a glossy black induction cooktop, so the scene reads as a home kitchen shot taken straight after cooking, styled the way a food blogger would present a spicy grilled chicken skewer dish.


    Teks yang terlihat pada gambar

    No clearly readable text.

    Sate Ayam Panggang
    Roti Naan

    A stack of fresh naan bread fills most of the frame, still warm and glossy, with dark charred blisters scattered across the blistered surface. The flatbreads rest on a white cloth inside a round woven basket, seen from above at an angle. Beside the basket sits a small red pot with a white rim, filled with a creamy orange curry with chunky pieces in it. The whole scene sits on a bright yellow surface, giving it the warm, appetizing look of a homemade Indian meal.

    A stack of fresh naan bread fills most of the frame, still warm and glossy, with dark charred blisters scattered across the blistered surface. The flatbreads rest on a white cloth inside a round woven basket, seen from above at an angle. Beside the basket sits a small red pot with a white rim, filled with a creamy orange curry with chunky pieces in it. The whole scene sits on a bright yellow surface, giving it the warm, appetizing look of a homemade Indian meal.


    Teks yang terlihat pada gambar

    No clearly readable text.

    Roti Naan

    Di sini Anda dapat mengakses Blog Kuliner

    Blog Kuliner Indonesia

    Indonesian Cooking

    Haris adalah pengelola Blog Kuliner Indonesia Indonesian Cooking

    A grinning man with glasses holds up two dimpled one-liter glass beer mugs toward the camera, both filled to the top with golden beer and thick foam. He wears a navy jacket with a fuzzy fur-lined hood over a pink shirt, and a ring is visible on one hand. Behind him a busy German beer garden unfolds: long wooden tables packed with people drinking and chatting, wooden panel walls, pennant flags strung overhead, and an overcast sky above the roofed seating area.

    A grinning man with glasses holds up two dimpled one-liter glass beer mugs toward the camera, both filled to the top with golden beer and thick foam. He wears a navy jacket with a fuzzy fur-lined hood over a pink shirt, and a ring is visible on one hand. Behind him a busy German beer garden unfolds: long wooden tables packed with people drinking and chatting, wooden panel walls, pennant flags strung overhead, and an overcast sky above the roofed seating area.


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    HB

    Haris dan Michael adalah pengelola Blog Kuliner Indonesia Indonesian Cooking - Cheers

    Sebuah blog kuliner untuk resep masakan Indonesia dan Asia! Dengan lebih dari 250 resep (resep baru muncul hampir setiap minggu) dan beberapa ratus penggemar di berbagai platform sosial, Indonesian Cooking, merupakan blog mapan di dunia blogosphere berbahasa Jerman sejak 2013. indonesischkochen.com adalah Haris dan Thomas. Haris adalah juru masak, mengambil foto, dan menulis resep, dan Thomas adalah, yah... si penguji rasa ;D

    Di sini Anda dapat mengakses Blog Kuliner

    Blog Kuliner Jepang

    The Hangry Stories

    The Hangry Stories
    Michael dan Stephanie Drewing adalah pengelola Blog Kuliner Jepang TheHangryStories
    The Hangry Stories

    A selfie of a young couple sitting close together, their heads leaning in toward each other. The man on the right has short brown hair and dark-rimmed glasses, and he wears a gray t-shirt with a graphic of a Shell gas tanker truck above the words "Ghost in the Shell," a playful pun on the anime title. The woman beside him has dark hair swept across one side, glasses, and a wide, happy smile, dressed in a cream cardigan over a white lace top with a thin choker necklace. They sit in front of a plain olive-toned wall on what looks like a brown upholstered bench or booth seat, the kind found in a café. The framing is tight on their faces and shoulders, giving it the casual feel of a photo taken for a personal blog or social feed.

    A selfie of a young couple sitting close together, their heads leaning in toward each other. The man on the right has short brown hair and dark-rimmed glasses, and he wears a gray t-shirt with a graphic of a Shell gas tanker truck above the words "Ghost in the Shell," a playful pun on the anime title. The woman beside him has dark hair swept across one side, glasses, and a wide, happy smile, dressed in a cream cardigan over a white lace top with a thin choker necklace. They sit in front of a plain olive-toned wall on what looks like a brown upholstered bench or booth seat, the kind found in a café. The framing is tight on their faces and shoulders, giving it the casual feel of a photo taken for a personal blog or social feed.


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    Shell
    GHOST IN THE SHELL

    Michael dan Stephanie Drewing adalah pengelola Blog Kuliner Jepang TheHangryStories

    Blog “ The Hangry Stories “ diluncurkan sebagai proyek bersama oleh Michael dan Stephanie Drewing dari Munich agar resep dan tips perjalanan dari Jepang dapat diakses oleh audiens Jerman. Selama perjalanan bersama ke Jepang, pasangan ini selalu mencari inspirasi baru, resep, dan destinasi wisata spesial yang dapat mereka tampilkan di blog mereka. Fokusnya adalah pada masakan sehari-hari Jepang yang sederhana, street food, dan berbagai kreasi kue. Michael dan Stephanie juga sangat terlibat dalam kancah budaya pop Jepang, karena mereka menjadi bagian dari tim organisasi sukarelawan konvensi manga-anime “Connichi,” sehingga membawa negeri impian mereka lebih dekat kepada banyak penggemar muda Jepang.

    Di sini Anda dapat mengakses Blog Kuliner

    Mari To Kazuo

    Mari To Kazuo

    A woman and a young boy pose together on a sidewalk corner in a busy Japanese downtown, almost certainly Nagoya given the Meitetsu New Grand Hotel sign above the intersection. The woman wears a black hat, black leather jacket, and plaid skirt, smiling at the camera with one arm around the boy, who hides his face against her shoulder. Behind them, mid-rise buildings are covered in advertising signs for electronics and tech brands: Sony, Toshiba, Panasonic, Sharp, Nikon, Olympus, Hitachi, and others, with a large red docomo sign near street level. Pedestrians cross the wide intersection behind them, a cyclist rides past on the left, and a parking sign stands at the right edge of the frame. The soft light suggests late afternoon in winter, and the pair look like travelers taking a quick souvenir photo in the middle of the city.

    A woman and a young boy pose together on a sidewalk corner in a busy Japanese downtown, almost certainly Nagoya given the Meitetsu New Grand Hotel sign above the intersection. The woman wears a black hat, black leather jacket, and plaid skirt, smiling at the camera with one arm around the boy, who hides his face against her shoulder. Behind them, mid-rise buildings are covered in advertising signs for electronics and tech brands: Sony, Toshiba, Panasonic, Sharp, Nikon, Olympus, Hitachi, and others, with a large red docomo sign near street level. Pedestrians cross the wide intersection behind them, a cyclist rides past on the left, and a parking sign stands at the right edge of the frame. The soft light suggests late afternoon in winter, and the pair look like travelers taking a quick souvenir photo in the middle of the city.


    Teks yang terlihat pada gambar

    名鉄ニユーグランドホテル
    MEITETSU NEW GRAND HOTEL

    SHARP
    OLYMPUS
    Nikon
    HITACHI
    au
    brother
    Y!mobile
    MITSUBISHI

    TOSHIBA
    Panasonic
    SONY
    docomo
    MTG
    intel
    ecorica
    Rinnai
    Bank
    MITSUBISHI
    hp

    CAMERA
    docomo

    P
    ここが
    エスカ

    Beate adalah pengelola Blog Kuliner Jepang Mari To Kazuo
    Mari To Kazuo

    A close-up portrait of a smiling woman with shoulder-length dark brown hair and thin rimless glasses. She is laughing warmly, showing her teeth, and wears a light blue-gray collared top with a thin black cord necklace. Behind her, a wooden shelf holds a few decorative pieces, the most noticeable being a glossy teal and blue glass or ceramic sculpture shaped like a fish, alongside books and small ornaments. The shot has the casual, friendly feel of a blog profile photo.

    A close-up portrait of a smiling woman with shoulder-length dark brown hair and thin rimless glasses. She is laughing warmly, showing her teeth, and wears a light blue-gray collared top with a thin black cord necklace. Behind her, a wooden shelf holds a few decorative pieces, the most noticeable being a glossy teal and blue glass or ceramic sculpture shaped like a fish, alongside books and small ornaments. The shot has the casual, friendly feel of a blog profile photo.


    Teks yang terlihat pada gambar

    No text is clearly readable in the image.

    Beate adalah pengelola Blog Kuliner Jepang Mari To Kazuo

    Konnichiwa. Nama saya Mari, saya setengah Jepang dan menghabiskan masa muda saya di Jepang. Saya mulai blogging karena, di satu sisi, saya berulang kali dimintai resep Jepang. Di sisi lain, saya ingin mendokumentasikan perkembangan putra saya (saat itu berusia 2 tahun) dan membiarkan kerabat serta teman jauh ikut menikmati pengalaman kami. Kazuo adalah nama Jepang putra saya. Banyak resep berasal dari buku memanggang dan memasak Jepang saya, yang selalu saya bawa pulang dalam jumlah besar dari perjalanan saya ke Jepang. Karena saya senang memanggang, sebagian besar resep bersifat manis. Namun, Anda juga akan menemukan hidangan sehari-hari Jepang di blog tersebut serta hidangan Barat.

    Tahun Berdiri 2011
    Penulis Beate Mari Jahnke
    Area Fokus Jepang (resep, laporan perjalanan), memanggang, patiseri
    Jumlah Resep > 500
    Gaya Penulisan Laporan pengalaman personal, resep detail, bagian pengetahuan menyeluruh
    Fitur Khusus Matcha, kue chiffon, patiseri Jepang, Oyatsu
    Hobi Lainnya Memanggang seluruh isi buku, teh hijau Jepang, makan di luar bersama teman-teman

    Hidangan oleh Beate

    Kue Matcha

    A slice of matcha mousse cake sits on a small ceramic plate painted with plum blossoms in red and white. The cake has a pale green mousse layer dusted all over with vivid green tea powder, one end softening into white powdered sugar, and a small dark dollop of red bean paste perched on top. Dark beans are suspended near the base of the mousse, above a thin green sponge layer and a crisp-looking crumb crust. The plate rests on a white cloth with faint leaf prints, giving the whole shot a gentle, homey feel.

    A slice of matcha mousse cake sits on a small ceramic plate painted with plum blossoms in red and white. The cake has a pale green mousse layer dusted all over with vivid green tea powder, one end softening into white powdered sugar, and a small dark dollop of red bean paste perched on top. Dark beans are suspended near the base of the mousse, above a thin green sponge layer and a crisp-looking crumb crust. The plate rests on a white cloth with faint leaf prints, giving the whole shot a gentle, homey feel.


    Teks yang terlihat pada gambar

    mari-to-kazuo.blogspot

    Kue Matcha
    Roti Melon

    Three round melon pan buns sit on a white plate decorated with pink flowers and a green leafy rim. Each bun is topped with a pale golden cookie crust cut into a deep diamond lattice pattern, with the sugared surface lightly browned where the ridges catch the light. One bun fills the foreground in sharp focus, while the other two sit slightly behind it, close enough that the plate beneath is mostly hidden.

    Three round melon pan buns sit on a white plate decorated with pink flowers and a green leafy rim. Each bun is topped with a pale golden cookie crust cut into a deep diamond lattice pattern, with the sugared surface lightly browned where the ridges catch the light. One bun fills the foreground in sharp focus, while the other two sit slightly behind it, close enough that the plate beneath is mostly hidden.


    Teks yang terlihat pada gambar

    blogspot

    Roti Melon
    Makanan Penutup Jepang

    A slice of pale sponge cake sits on a white plate, dusted lightly with powdered sugar, next to a spoonful of whipped cream topped with chunks of green melon and fresh raspberries. A bright red fruit sauce is pooled on the plate with a small mint sprig, and a second plate with the same dessert peeks in at the top of the frame. The whole scene sits on a vivid orange table, giving the photo a warm, homemade dessert-blog look.

    A slice of pale sponge cake sits on a white plate, dusted lightly with powdered sugar, next to a spoonful of whipped cream topped with chunks of green melon and fresh raspberries. A bright red fruit sauce is pooled on the plate with a small mint sprig, and a second plate with the same dessert peeks in at the top of the frame. The whole scene sits on a vivid orange table, giving the photo a warm, homemade dessert-blog look.


    Teks yang terlihat pada gambar

    marie-lo-kuzuo.blogspot.de

    Makanan Penutup Jepang
    Kue Keju Stroberi

    A hexagonal strawberry cake sits on a white plate by a window. It has layers of sponge cake and pale pink strawberry mousse topped with a glossy red glaze. Decorated on top with whipped cream, a fresh strawberry half, red currants, candied strawberry pieces, white chocolate shards, and sprigs of green herbs. The plate rests on a floral-print tray, and a faint blog watermark is visible near the bottom edge.

    A hexagonal strawberry cake sits on a white plate by a window. It has layers of sponge cake and pale pink strawberry mousse topped with a glossy red glaze. Decorated on top with whipped cream, a fresh strawberry half, red currants, candied strawberry pieces, white chocolate shards, and sprigs of green herbs. The plate rests on a floral-print tray, and a faint blog watermark is visible near the bottom edge.


    Teks yang terlihat pada gambar

    mari-to-kazuo.blog

    Kue Keju Stroberi

    Di sini Anda dapat mengakses Blog Kuliner

    My Little Japanese World

    mylittlejapaneseworld

    A young woman with short blonde hair and black-framed glasses stands at a cooking station, holding a kitchen knife over a red cutting board as she chops ingredients. Her white raglan shirt with black sleeves reads "FOOD BLOGGER" in block letters across the chest, and she wears a blue wristband on her wrist. The station in front of her is set with lime-green mixing bowls, a whisk, a wooden spoon, a cucumber, and a glass of white wine on a wooden counter, with Miele branding visible on the station front. Behind her, several other participants work at similar counters in a large event hall with exposed steel roof trusses and booth displays. A camera operator films the scene, suggesting a hands-on cooking event or blogger workshop rather than a casual meetup.

    A young woman with short blonde hair and black-framed glasses stands at a cooking station, holding a kitchen knife over a red cutting board as she chops ingredients. Her white raglan shirt with black sleeves reads "FOOD BLOGGER" in block letters across the chest, and she wears a blue wristband on her wrist.

    The station in front of her is set with lime-green mixing bowls, a whisk, a wooden spoon, a cucumber, and a glass of white wine on a wooden counter, with Miele branding visible on the station front. Behind her, several other participants work at similar counters in a large event hall with exposed steel roof trusses and booth displays. A camera operator films the scene, suggesting a hands-on cooking event or blogger workshop rather than a casual meetup.


    Teks yang terlihat pada gambar

    FOOD
    BLOGGER

    Miele
    IMMER BESSER

    Miele
    IMMER BESSER

    Manja adalah pengelola Blog Kuliner Jepang mylittlejapaneseworld

    Halo, saya Manja, lahir tahun '86 di kota Hansa yang indah, Stralsund. Ketika saya sesekali merasakan keinginan untuk bepergian, saya memuaskannya dengan perjalanan kuliner. Saya memulai perjalanan saya di Jepang. Saya mencintai negara itu dan makanan lezatnya. Itulah mengapa di blog saya Anda akan menemukan banyak kreasi lokal serta banyak resep dan variasi Jepang. Jika Anda mau, Anda dapat menyelami “my little japanese world.”

    Tahun Berdiri 2011
    Penulis Manja Ja
    Area Fokus Jepang, masakan lainnya, dan berkebun
    Jumlah Resep sekitar 400
    Gaya Penulisan Lebih faktual, tetapi dengan sentuhan personal di mana-mana
    Pengguna Bulanan sekitar 9.000
    Fitur Khusus Resep dengan Matcha
    Hobi Lainnya Memasak, memanggang, fotografi, berkebun

    Hidangan oleh Manja

    Set Kotak Bento

    A homemade Pokémon bento sits in a two-compartment pink box set on a fabric printed with a crowd of Pokémon characters. The left compartment holds a mound of white rice topped with a Pikachu face made of yellow rice and dark nori details, with a bit of broccoli tucked behind it. The right compartment is busier. A large Pikachu, again shaped from yellow rice with nori eyes and a red mouth, lies across a row of sushi rolls filled with pink and green rice. Around it are cucumber slices, a Pokéball made from halved egg with a dark band, small red sausages cut so the ends flare out like little octopuses, scrambled egg, and a whole boiled egg decorated with red and blue patterns to look like Togepi hatching from its shell. A pair of black chopsticks rests beside the box.

    A homemade Pokémon bento sits in a two-compartment pink box set on a fabric printed with a crowd of Pokémon characters. The left compartment holds a mound of white rice topped with a Pikachu face made of yellow rice and dark nori details, with a bit of broccoli tucked behind it.

    The right compartment is busier. A large Pikachu, again shaped from yellow rice with nori eyes and a red mouth, lies across a row of sushi rolls filled with pink and green rice. Around it are cucumber slices, a Pokéball made from halved egg with a dark band, small red sausages cut so the ends flare out like little octopuses, scrambled egg, and a whole boiled egg decorated with red and blue patterns to look like Togepi hatching from its shell. A pair of black chopsticks rests beside the box.


    Teks yang terlihat pada gambar

    MJ

    Set Kotak Bento
    Set Kotak Bento

    A homemade bento sits on a red and white checkered cloth, packed into a black box with two compartments. The left side holds slices of rolled omelette with green spinach swirled inside, alongside pinwheel rolls of thinly sliced meat wrapped around herbs. The right side is filled with sushi rolls topped with cubes of yellow mango, garnished with flower shapes cut from carrot and pink fish cake. Below the box lies a pair of green chopsticks in a clear plastic case marked "Original Collection," matching the green lid resting under the food.

    A homemade bento sits on a red and white checkered cloth, packed into a black box with two compartments. The left side holds slices of rolled omelette with green spinach swirled inside, alongside pinwheel rolls of thinly sliced meat wrapped around herbs. The right side is filled with sushi rolls topped with cubes of yellow mango, garnished with flower shapes cut from carrot and pink fish cake. Below the box lies a pair of green chopsticks in a clear plastic case marked "Original Collection," matching the green lid resting under the food.


    Teks yang terlihat pada gambar

    M&J

    ORIGINAL COLLECTION

    NOITCELLOC LANIGIRO

    Set Kotak Bento
    Subuta

    A white bowl with a green rim holds an Asian chicken dish, resting on a matching patterned saucer atop a dark woven placemat. The bowl is filled with pieces of seared chicken alongside fresh greens, mushrooms, chopped scallions, and a topping of crushed peanuts. A pair of bright green chopsticks lies across the upper edge of the bowl. An "MJ" monogram is overlaid in the top left corner.

    A white bowl with a green rim holds an Asian chicken dish, resting on a matching patterned saucer atop a dark woven placemat. The bowl is filled with pieces of seared chicken alongside fresh greens, mushrooms, chopped scallions, and a topping of crushed peanuts. A pair of bright green chopsticks lies across the upper edge of the bowl. An "MJ" monogram is overlaid in the top left corner.


    Teks yang terlihat pada gambar

    MJ

    Subuta
    Tartlet Jepang

    A small, elegant layered dessert sits at the center of a white plate. It is built like a little cake: a green pistachio crumb base, a thick pale cream mousse layer above it, and a smooth, glossy orange fruit topping that crowns the whole thing. A thin caramel sauce is drizzled over the top, runs down one side of the dessert, and curls across the plate in loose loops. Small mounds of the same green pistachio crumble are scattered around the plate as garnish. The plate rests on a white tablecloth, giving the whole photo a clean, bright look that puts all the focus on the dessert.

    A small, elegant layered dessert sits at the center of a white plate. It is built like a little cake: a green pistachio crumb base, a thick pale cream mousse layer above it, and a smooth, glossy orange fruit topping that crowns the whole thing. A thin caramel sauce is drizzled over the top, runs down one side of the dessert, and curls across the plate in loose loops. Small mounds of the same green pistachio crumble are scattered around the plate as garnish. The plate rests on a white tablecloth, giving the whole photo a clean, bright look that puts all the focus on the dessert.


    Teks yang terlihat pada gambar

    MJ

    Tartlet Jepang

    Di sini Anda dapat mengakses Blog Kuliner

    Wanderweib Kocht (Per Oktober 2020)

    Tessa

    A close portrait of a young woman with short brown hair and bangs, wearing a bright red beret that stands out against the muted scene behind her. She has light blue eyes and a soft, closed-mouth smile, and she rests her chin on her clasped hands, which are raised in front of her. She is dressed in a dark jacket with a thick, fuzzy collar. The backdrop is a blurred black-and-white photograph or mural in grays, so all the color and focus stay on her face.

    A close portrait of a young woman with short brown hair and bangs, wearing a bright red beret that stands out against the muted scene behind her. She has light blue eyes and a soft, closed-mouth smile, and she rests her chin on her clasped hands, which are raised in front of her. She is dressed in a dark jacket with a thick, fuzzy collar. The backdrop is a blurred black-and-white photograph or mural in grays, so all the color and focus stay on her face.


    Teks yang terlihat pada gambar

    No clearly readable text.

    Tessa
    Corinna

    A close-up selfie of a woman with short blond hair tilted toward the camera, resting her head against her hand. She has a soft, relaxed smile and looks straight into the lens. Behind her is a wooden-framed window with a grid of small panes, giving the scene a warm, dim, traditional interior feel.

    A close-up selfie of a woman with short blond hair tilted toward the camera, resting her head against her hand. She has a soft, relaxed smile and looks straight into the lens. Behind her is a wooden-framed window with a grid of small panes, giving the scene a warm, dim, traditional interior feel.


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    No clearly readable text is present in the image.

    Corinna

    Para pendatang baru dalam bisnis blogging kuliner adalah Tessa dan Corinna dengan situs web  Wanderweib-kocht.de . Satu resep Jepang baru diterbitkan setiap minggu. Repertoar mereka berkisar dari hidangan pendamping, hidangan utama hingga makanan penutup. Kalimat-kalimat singkat dan padat, banyak foto, serta tips persiapan mudah dipahami dan mengajak semua orang untuk ikut memasak.

    Tahun Berdiri 2020
    Para Penulis Tessa-Karina Tews & Corinna Große
    Area Fokus Jepang
    Jumlah Resep sekitar 27+
    Gaya Penulisan Singkat, sederhana, dan bergambar
    Pengguna Bulanan sekitar 9.000
    Fitur Khusus Sejak 2015, tersedia blog perjalanan "WanderWeib.de"
    Hobi Lainnya Bepergian, fotografi, dan makan di luar
    Dango

    Two skewers of dango rest on a round, dark grey speckled ceramic plate. Each bamboo skewer holds three soft white rice dumplings coated in a glossy, caramel-brown sweet soy glaze, with a few lightly charred spots where the topping has caramelized. A little glaze has pooled onto the plate beneath them. The plate sits on a slatted bamboo mat, and soft pink cherry blossoms in the upper corner give the scene a springtime, Japanese feel.

    Two skewers of dango rest on a round, dark grey speckled ceramic plate. Each bamboo skewer holds three soft white rice dumplings coated in a glossy, caramel-brown sweet soy glaze, with a few lightly charred spots where the topping has caramelized. A little glaze has pooled onto the plate beneath them. The plate sits on a slatted bamboo mat, and soft pink cherry blossoms in the upper corner give the scene a springtime, Japanese feel.


    Teks yang terlihat pada gambar

    © Wanderweib.de

    Dango
    Sup Miso

    Two wooden bowls of miso soup sit on a green woven placemat. The bowl in back holds the classic version: cloudy broth with cubes of tofu, dark strips of wakame seaweed, and slices of scallion. The bowl in front is heartier, filled with chewy pieces of fried tofu, daikon, and chopped green onion. A small "Wanderweib.de" watermark appears in the corner.

    Two wooden bowls of miso soup sit on a green woven placemat. The bowl in back holds the classic version: cloudy broth with cubes of tofu, dark strips of wakame seaweed, and slices of scallion. The bowl in front is heartier, filled with chewy pieces of fried tofu, daikon, and chopped green onion. A small "Wanderweib.de" watermark appears in the corner.


    Teks yang terlihat pada gambar

    © Wanderweib.de

    Sup Miso
    Omurice

    A plate of omurice, the Japanese omelette rice dish: a soft yellow omelette draped over seasoned rice, zigzagged with stripes of red ketchup that drip down onto the white plate. Alongside sits a small fresh salad with lettuce leaves, two cherry tomatoes still on the vine, and a slice of cucumber, all set against a bright red backdrop.

    A plate of omurice, the Japanese omelette rice dish: a soft yellow omelette draped over seasoned rice, zigzagged with stripes of red ketchup that drip down onto the white plate. Alongside sits a small fresh salad with lettuce leaves, two cherry tomatoes still on the vine, and a slice of cucumber, all set against a bright red backdrop.


    Teks yang terlihat pada gambar

    © Wanderweib.de

    Omurice
    Okonomiyaki

    A close-up of okonomiyaki, the Japanese savory pancake, served on a white plate set on a wooden table. The thick, golden-brown pancake shows flecks of green cabbage mixed into the batter, with slices of pork or bacon seared across the top. It's finished in the classic style: a glossy dark sauce spread over the surface, a zigzag of white mayonnaise, and a generous pile of pale bonito flakes heaped in the center, some of them curling from the heat. The shot is taken from slightly above at a slight angle, with the food filling nearly the whole frame.

    A close-up of okonomiyaki, the Japanese savory pancake, served on a white plate set on a wooden table. The thick, golden-brown pancake shows flecks of green cabbage mixed into the batter, with slices of pork or bacon seared across the top. It's finished in the classic style: a glossy dark sauce spread over the surface, a zigzag of white mayonnaise, and a generous pile of pale bonito flakes heaped in the center, some of them curling from the heat. The shot is taken from slightly above at a slight angle, with the food filling nearly the whole frame.


    Teks yang terlihat pada gambar

    ©Wanderweib.de

    Okonomiyaki

    Di sini Anda dapat mengakses Blog saya

    Blog Kuliner Korea

    MissSeoulFood (Per Oktober 2017)

    Sun-Mi Jung adalah pengelola Blog Kuliner Korea MissSeoulFood

    A woman with dark, shoulder-length hair leans over a wooden counter, slicing a pile of green onions on a white cutting board. She wears a black t-shirt and holds the knife in her right hand while her left fingers steady the scallions, some already chopped into bright green rounds in front of her. The scene is a bright, modern cooking studio. Behind her sits a dark counter with a row of empty champagne flutes and a bar stool, and a second person is partially visible at the right edge of the frame, suggesting a cooking class or live demonstration rather than a home kitchen.

    A woman with dark, shoulder-length hair leans over a wooden counter, slicing a pile of green onions on a white cutting board. She wears a black t-shirt and holds the knife in her right hand while her left fingers steady the scallions, some already chopped into bright green rounds in front of her. The scene is a bright, modern cooking studio. Behind her sits a dark counter with a row of empty champagne flutes and a bar stool, and a second person is partially visible at the right edge of the frame, suggesting a cooking class or live demonstration rather than a home kitchen.


    Teks yang terlihat pada gambar

    Photo: facebook.com/MuckPhoto

    Sun-Mi Jung adalah pengelola Blog Kuliner Korea MissSeoulFood
    MissSeoulFood

    A smiling woman with short dark hair stands in front of a bold red wall, hugging a hardcover book to her chest. She wears a simple black dress and black flats, legs crossed at the ankles, and looks down toward the book with a warm laugh. The book's cover shows abstract red and teal artwork. She is the Korean food blogger MissSeoulFood, and the pose reads like an author portrait: relaxed, friendly, set against the striking red backdrop with a dark gray floor below.

    A smiling woman with short dark hair stands in front of a bold red wall, hugging a hardcover book to her chest. She wears a simple black dress and black flats, legs crossed at the ankles, and looks down toward the book with a warm laugh. The book's cover shows abstract red and teal artwork. She is the Korean food blogger MissSeoulFood, and the pose reads like an author portrait: relaxed, friendly, set against the striking red backdrop with a dark gray floor below.


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    No clearly readable text.

    MissSeoulFood

    “Saya Sun-Mi Jung. Sebagai anak dari pekerja tamu Korea Selatan, saya lahir di kawasan Ruhr, tumbuh di sini, dan masih tinggal di sini hingga hari ini. Saya seorang jurnalis dan editor, dan beberapa tahun yang lalu saya mulai menulis tentang akar Asia saya, latar belakang migrasi saya, dan perbedaan budaya antara Timur dan Barat. Dari blog pertama bernama "Korean Girl" ini, lahirlah sebuah proyek bernama "MissSeoulFood" (www.missseoulfood.de). Di baliknya ada blog makanan dan budaya tentang masakan Korea dan Asia, resep Korea, serta gaya hidup dan budaya Korea. Untuk membawa masakan Korea lebih dekat lagi kepada pembaca saya, saya menawarkan kelas memasak Korea. Saya secara rutin mengadakan sesi memasak di Dortmund, tetapi saya juga dengan senang hati datang ke rumah Anda.”

    Tahun Berdiri 2016
    Penulis Sun-Mi Jung
    Area Fokus Masakan Korea
    Jumlah Resep sekitar 24+
    Gaya Penulisan Sangat personal. Sebagian besar artikel, selain masakan Korea, membahas kehidupan saya.
    Fitur Khusus Saya menawarkan kelas memasak agar bisa memasak secara langsung
    Hobi Lainnya Sastra, menulis, olahraga, budaya, bepergian, bioskop, fashion, pengembangan diri

    Hidangan oleh Sun-Mi

    Kimchi dengan Nasi

    A small pale green ceramic bowl filled with glossy white sticky rice, photographed from above on a white surface. Resting on top of the rice is a piece of kimchi: fermented napa cabbage coated in red chili, with visible chili flakes clinging to the leaves and a streak of seasoning running over the edges of the bowl. The serving is simple and home-style, the kind of plain rice-and-kimchi pairing that anchors a Korean meal.

    A small pale green ceramic bowl filled with glossy white sticky rice, photographed from above on a white surface. Resting on top of the rice is a piece of kimchi: fermented napa cabbage coated in red chili, with visible chili flakes clinging to the leaves and a streak of seasoning running over the edges of the bowl. The serving is simple and home-style, the kind of plain rice-and-kimchi pairing that anchors a Korean meal.


    Teks yang terlihat pada gambar

    No text is clearly readable in the image.

    Kimchi dengan Nasi
    Lobak

    A top-down view of a small white bowl filled with clear broth, set on a plain white surface. Several pale white sticks, cut into short rectangles, lie stacked in the liquid, likely daikon radish or rice cake. The garnish is the colorful part: a couple of bright red chili rings with visible seeds, plus thin slivers of green scattered across the surface. Simple, clean Asian home-cooking style, with the soup taking up most of the frame.

    A top-down view of a small white bowl filled with clear broth, set on a plain white surface. Several pale white sticks, cut into short rectangles, lie stacked in the liquid, likely daikon radish or rice cake. The garnish is the colorful part: a couple of bright red chili rings with visible seeds, plus thin slivers of green scattered across the surface. Simple, clean Asian home-cooking style, with the soup taking up most of the frame.


    Teks yang terlihat pada gambar

    No text is clearly readable in this image.

    Lobak
    Muffin Labu

    Two golden savory muffins in fluted white paper cups sit on a white plate, photographed up close. The tops are baked to a bubbly orange-brown, with visible bits of bacon and melted cheese in the egg mixture, and each muffin is garnished with a small sprig of fresh rosemary. Along the lower left of the plate runs a brushstroke of dark red sauce, also topped with a rosemary sprig, giving the plate a dressed-up, restaurant-style presentation.

    Two golden savory muffins in fluted white paper cups sit on a white plate, photographed up close. The tops are baked to a bubbly orange-brown, with visible bits of bacon and melted cheese in the egg mixture, and each muffin is garnished with a small sprig of fresh rosemary. Along the lower left of the plate runs a brushstroke of dark red sauce, also topped with a rosemary sprig, giving the plate a dressed-up, restaurant-style presentation.


    Teks yang terlihat pada gambar

    No clearly readable text is present in the image.

    Muffin Labu
    Gaya Kimbap

    A row of inside-out sushi rolls sits on a white rectangular plate, arranged on the diagonal from the lower left to the upper right. Each roll is generously coated in toasted sesame seeds, which give the white rice a speckled, golden-brown crust. The cut ends face the camera and reveal the filling: slices of pale green avocado, thin cucumber sticks, and dark green leafy vegetables wrapped around the rice. In the lower right corner, a few small diced cucumber cubes are scattered on the plate as garnish.

    A row of inside-out sushi rolls sits on a white rectangular plate, arranged on the diagonal from the lower left to the upper right. Each roll is generously coated in toasted sesame seeds, which give the white rice a speckled, golden-brown crust. The cut ends face the camera and reveal the filling: slices of pale green avocado, thin cucumber sticks, and dark green leafy vegetables wrapped around the rice. In the lower right corner, a few small diced cucumber cubes are scattered on the plate as garnish.


    Teks yang terlihat pada gambar

    No clearly readable text is present in the image.

    Gaya Kimbap

    Di sini Anda dapat mengakses Blog Kuliner

    Blog Kuliner Thailand

    Foodie Yamwoonsen (Per Oktober 2017)

    Jens Ihrig dalam elemennya

    A man in glasses and a gray striped shirt stands at a wooden counter outdoors, cooking in a wok set on a small red portable gas burner. He wears a blue patterned apron and holds the wok handle while stirring what looks like glass noodle stir fry. Behind him are thatched bamboo walls and other people at the open-air cooking station, suggesting a Thai cooking class or market setting.

    A man in glasses and a gray striped shirt stands at a wooden counter outdoors, cooking in a wok set on a small red portable gas burner. He wears a blue patterned apron and holds the wok handle while stirring what looks like glass noodle stir fry. Behind him are thatched bamboo walls and other people at the open-air cooking station, suggesting a Thai cooking class or market setting.


    Teks yang terlihat pada gambar

    No text is clearly readable with high confidence.

    Jens Ihrig dalam elemennya

    Halo, nama saya Jens Ihrig, saya lahir pada akhir 1970-an dan telah tinggal di Karlsruhe selama 14 tahun. Saya menemukan cinta saya terhadap memasak di usia muda. Gairah saya terhadap masakan Asia tumbuh, terutama sejak perjalanan tiga bulan melintasi Asia Tenggara setelah menyelesaikan studi saya. Sejak kunjungan pertama itu, saya telah mengunjungi bagian indah dunia ini lebih dari sepuluh kali dan jatuh cinta sedikit demi sedikit dengan Thailand, negara-negara tetangganya, dan masakan mereka setiap kalinya.

    "Yam Woon Sen" adalah salad mi kaca Thailand dan salah satu hidangan Thai favorit saya. Oleh karena itu, itu adalah nama yang sempurna untuk blog saya , di mana hampir segala sesuatu berputar di sekitar masakan Thailand dan negara-negara tetangganya. Tetapi resep lezat dari bagian dunia lain juga menemukan tempat di dapur dan blog saya. Selain itu, saya terkadang menampilkan buku masak, anggur yang lezat, bir yang menyegarkan, atau sesekali peralatan dapur.

    Tahun Berdiri 2011
    Penulis Jens Ihrig
    Area Fokus Thailand, Myanmar, Jepang, China, India
    Jumlah Resep 312
    Gaya Penulisan Personal dan faktual sekaligus
    Pengguna Bulanan sekitar 1.500
    Hobi Lainnya Memasak, bepergian, fotografi, musik elektronik

    Hidangan oleh Jens

    ALT IMPORTANT

    A white plate holds a mound of Thai-style minced meat, browned and crumbly, studded with whole dried red chilies and dark, glossy leafy herbs. Fresh mint sprigs rest on top of the meat, and a fan of thin cucumber slices runs along the right side of the plate, giving the warm-toned dish a bright green contrast. The close-up framing and a small green web address, "foodie.yamwoonsen.de," along the bottom edge mark it as a food blog photo of a finished home-cooked dish.

    A white plate holds a mound of Thai-style minced meat, browned and crumbly, studded with whole dried red chilies and dark, glossy leafy herbs. Fresh mint sprigs rest on top of the meat, and a fan of thin cucumber slices runs along the right side of the plate, giving the warm-toned dish a bright green contrast. The close-up framing and a small green web address, "foodie.yamwoonsen.de," along the bottom edge mark it as a food blog photo of a finished home-cooked dish.


    Teks yang terlihat pada gambar

    foodie.yamwoonsen.de

    Deskripsi
    ALT IMPORTANT

    A white plate on a bamboo mat holds a serving of pad thai: broad rice noodles coated in a dark sauce, tossed with strips of meat and scattered with raw bean sprouts. Along one side of the plate sit a small pile of crushed peanuts, two lime wedges, and a sprig of fresh cilantro. The overhead angle and warm lighting give it the look of a home-cooked dish photographed for a food blog.

    A white plate on a bamboo mat holds a serving of pad thai: broad rice noodles coated in a dark sauce, tossed with strips of meat and scattered with raw bean sprouts. Along one side of the plate sit a small pile of crushed peanuts, two lime wedges, and a sprig of fresh cilantro. The overhead angle and warm lighting give it the look of a home-cooked dish photographed for a food blog.


    Teks yang terlihat pada gambar

    foodie.yamwoonsen.de

    Deskripsi
    ALT IMPORTANT

    A close-up of a fresh Thai-style salad served on a white plate. Shredded green papaya is tossed with bright red cherry tomato halves, sliced radish, snow peas, and scattered cashew nuts, all glistening with a light, slightly oily dressing that pools a little at the edge. The ingredients look crisp and freshly mixed, filling most of the frame. A small watermark along the bottom edge reads "foodie.yamwoonsen.de".

    A close-up of a fresh Thai-style salad served on a white plate. Shredded green papaya is tossed with bright red cherry tomato halves, sliced radish, snow peas, and scattered cashew nuts, all glistening with a light, slightly oily dressing that pools a little at the edge. The ingredients look crisp and freshly mixed, filling most of the frame. A small watermark along the bottom edge reads "foodie.yamwoonsen.de".


    Teks yang terlihat pada gambar

    foodie.yamwoonsen.de

    Deskripsi
    ALT IMPORTANT

    A large glass dish holds a fresh shrimp salad piled high with color. Cooked pink shrimp sit across the top alongside a generous scattering of whole cashews. Underneath are leafy greens and lots of fresh cilantro, studded with bright red cherry tomato halves. Behind the dish stand two brown bottles of Singha, the Thai beer, their gold labels catching the light, with a white plate waiting in the background. The photo comes from the blog foodie.yamwoonsen.de, whose name appears in a banner across the bottom.

    A large glass dish holds a fresh shrimp salad piled high with color. Cooked pink shrimp sit across the top alongside a generous scattering of whole cashews. Underneath are leafy greens and lots of fresh cilantro, studded with bright red cherry tomato halves. Behind the dish stand two brown bottles of Singha, the Thai beer, their gold labels catching the light, with a white plate waiting in the background. The photo comes from the blog foodie.yamwoonsen.de, whose name appears in a banner across the bottom.


    Teks yang terlihat pada gambar

    NGHA
    NGHA

    foodie.yamwoonsen.de

    Deskripsi

    Di sini Anda dapat mengakses Blog Kuliner

    Asia Street Food (Per Oktober 2017)

    Asia Street Food dengan Heike dan Stefan

    A man and a woman sit side by side on low plastic stools at a busy Vietnamese street food stall at night, both smiling at the camera. He wears glasses and a blue button-up shirt, she has short blonde hair and a gray top, and between them on a small blue table is a bowl of food with chopsticks, part of a meal in progress. The seating is classic Hanoi street style: a scatter of tiny red and blue plastic stools around low tables. Behind them the stall is in full swing. A green and red neon sign reads Hoa Béo and advertises phở bò, next to a chalkboard menu listing Vietnamese dishes and prices. A vendor stands at the cart with stacked bowls, other diners eat nearby, and on the left a motorbike with a rider in a hooded jacket passes close by, headlights glowing. Overhead, striped tarps and awnings stretch across the narrow street, and the whole scene has the warm, slightly motion-blurred energy of eating dinner in the middle of Hanoi's old quarter traffic.

    A man and a woman sit side by side on low plastic stools at a busy Vietnamese street food stall at night, both smiling at the camera. He wears glasses and a blue button-up shirt, she has short blonde hair and a gray top, and between them on a small blue table is a bowl of food with chopsticks, part of a meal in progress. The seating is classic Hanoi street style: a scatter of tiny red and blue plastic stools around low tables.

    Behind them the stall is in full swing. A green and red neon sign reads Hoa Béo and advertises phở bò, next to a chalkboard menu listing Vietnamese dishes and prices. A vendor stands at the cart with stacked bowls, other diners eat nearby, and on the left a motorbike with a rider in a hooded jacket passes close by, headlights glowing. Overhead, striped tarps and awnings stretch across the narrow street, and the whole scene has the warm, slightly motion-blurred energy of eating dinner in the middle of Hanoi's old quarter traffic.


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    HOA BÉO

    Hoa Qua Dam 30
    Hoa Qua Kem 30
    Hoa Qua Chua Xay 25
    Sinh To Dua 25
    Sua Chua Nho 25
    Tra Sua Thai Xanh 30
    Kem Chuoi 50
    Kem Dua 30

    asiastreetfood

    Heike dan Stefan adalah pengelola Blog Kuliner besar AsiaStreetFood

    Kami Heike dan Stefan, juru masak, penulis, fotografer, dan pelancong yang penuh gairah. Istri saya Heike adalah seorang fotografer yang antusias, dan saya suka memasak, mencoba resep baru, dan menuliskannya. Selama perjalanan kami ke negara-negara Asia, kami menemukan hidangan tradisional dalam konteks budayanya. Kami telah membantu memperluas wawasan kuliner banyak orang dan berusaha mendorong sebanyak mungkin penggemar untuk mengenal tradisi kuliner budaya asing, selalu mengikuti moto “Cerita tentang makan sesuatu di suatu tempat … sebenarnya adalah cerita tentang tempat dan orang-orang yang tinggal di sana… membaca kisah sebuah makanan mengungkap, seperti catatan perjalanan yang baik, kisah yang jauh lebih besar – sebuah geografi budaya – dari waktu dan tempat tertentu.” oleh Susanne Freidberg.

    Kami telah membagikan pengalaman kami sejak 2011 di situs web kami Asia Street Food , situs web yang paling banyak dikunjungi untuk masakan Asia yang autentik di Jerman. Buku masak pertama kami Asia Street Food telah memenangkan Gourmand Cookbook Award “Terbaik di Dunia” serta medali perak dari Akademi Gastronomi Jerman. Pada tahun 2016, edisi ketiga sudah diterbitkan dengan total 18.000 cetakan. Buku kedua kami Asia Street Bowls dirilis pada awal bulan-bulan tahun 2017 dan telah menerima ulasan yang luar biasa. Kami tinggal di Frankfurt, dari mana kami memulai ekspedisi kuliner.

    Tahun Berdiri 2011
    Para Penulis Stefan dan Heike Leistner
    Area Fokus Thailand, Myanmar, Vietnam, Kamboja, Korea, Taiwan, Laos, Malaysia
    Jumlah Resep sekitar 190 + 30 Resep Dasar
    Gaya Penulisan Personal dan faktual
    Pengguna Bulanan sekitar 39.000
    Hobi Lainnya Memasak, bepergian, fotografi

    Hidangan oleh Stefan dan Heike

    ALT IMPORTANT

    A steaming bowl of Vietnamese beef pho sits front and center on a weathered wooden table, photographed from above. Wide, translucent rice noodles fill the ceramic bowl, topped with thin slices of cooked beef, some still pink at the edges, and scattered chopped spring onions. Around the bowl are the usual pho accompaniments. A wedge of lime rests on the wood near the front, and a small square dish at the top holds more lime wedges next to a pile of bright red bird's eye chilies, some sliced. To the left, a larger bowl holds fresh bean sprouts and leafy green herbs, with a few sprigs of Thai basil laid directly on the table. Dark chopsticks peek into the frame at the bottom right. The worn, peeling wood surface gives the whole shot a rustic, street-food feel.

    A steaming bowl of Vietnamese beef pho sits front and center on a weathered wooden table, photographed from above. Wide, translucent rice noodles fill the ceramic bowl, topped with thin slices of cooked beef, some still pink at the edges, and scattered chopped spring onions.

    Around the bowl are the usual pho accompaniments. A wedge of lime rests on the wood near the front, and a small square dish at the top holds more lime wedges next to a pile of bright red bird's eye chilies, some sliced. To the left, a larger bowl holds fresh bean sprouts and leafy green herbs, with a few sprigs of Thai basil laid directly on the table. Dark chopsticks peek into the frame at the bottom right. The worn, peeling wood surface gives the whole shot a rustic, street-food feel.


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    Deskripsi
    ALT IMPORTANT

    Four fresh summer rolls made of translucent rice paper stand cut-side up in a row on a long strip of green banana leaf, set on a dark wooden table. The rolls are packed with crisp lettuce, fresh herbs, shredded purple cabbage, carrot, and thick golden-brown strips of fried filling. Roasted peanuts are scattered over the leaf and around the rolls, with a sprig of cilantro tucked among them. Behind the leaf sits a small glass of light dipping sauce with a slice of chili floating in it.

    Four fresh summer rolls made of translucent rice paper stand cut-side up in a row on a long strip of green banana leaf, set on a dark wooden table. The rolls are packed with crisp lettuce, fresh herbs, shredded purple cabbage, carrot, and thick golden-brown strips of fried filling. Roasted peanuts are scattered over the leaf and around the rolls, with a sprig of cilantro tucked among them. Behind the leaf sits a small glass of light dipping sauce with a slice of chili floating in it.


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    © asiastreetfood

    Deskripsi
    ALT IMPORTANT

    A square teal bowl sits on weathered gray-brown wood, filled with Thai green curry. Pieces of chicken, small round purple eggplants, green peas, and slivers of red chili float in a creamy pale sauce, all topped with fresh basil leaves. A sprig of basil lies blurred on the table behind the bowl. A watermark reading "© asiastreetfood" shows in the lower left corner.

    A square teal bowl sits on weathered gray-brown wood, filled with Thai green curry. Pieces of chicken, small round purple eggplants, green peas, and slivers of red chili float in a creamy pale sauce, all topped with fresh basil leaves. A sprig of basil lies blurred on the table behind the bowl. A watermark reading "© asiastreetfood" shows in the lower left corner.


    Teks yang terlihat pada gambar

    © asiastreetfood

    Deskripsi
    ALT IMPORTANT

    A Chinese hot pot spread laid out on a dark wooden table, photographed from above. At the center sits a stainless steel pot of steaming broth on a small burner, with leafy greens floating on the surface and wire skimmers resting across the rim. Surrounding it in a ring of colorful bowls are raw ingredients: thinly sliced beef, cubed tofu and fried tofu puffs, dried bean curd sheets, raw shrimp with wide rice noodles, fresh egg noodles, oyster mushrooms, shiitake mushrooms, baby bok choy, spinach, cherry tomatoes, and a few small dishes of dark dipping sauce. A "© asiatstreetfood" watermark runs along the bottom edge.

    A Chinese hot pot spread laid out on a dark wooden table, photographed from above. At the center sits a stainless steel pot of steaming broth on a small burner, with leafy greens floating on the surface and wire skimmers resting across the rim. Surrounding it in a ring of colorful bowls are raw ingredients: thinly sliced beef, cubed tofu and fried tofu puffs, dried bean curd sheets, raw shrimp with wide rice noodles, fresh egg noodles, oyster mushrooms, shiitake mushrooms, baby bok choy, spinach, cherry tomatoes, and a few small dishes of dark dipping sauce. A "© asiatstreetfood" watermark runs along the bottom edge.


    Teks yang terlihat pada gambar

    © asiastreetfood

    Deskripsi

    Di sini Anda dapat mengakses Blog Kuliner

    Blog Kuliner Vietnam

    Cooking is a Journey (Per Oktober 2017)

    Cooking is a Journey dengan Janine dan Georg

    Two women paddle a yellow kayak down a wide, calm river on a sunny day, and the one in front takes the photo herself, smiling at the camera in sunglasses and a light teal t-shirt. Behind her, the second woman, also in sunglasses, holds a double-bladed paddle raised mid-stroke. The river is framed by dense green trees on both banks, and steep, forested karst mountains rise in the background under a bright blue sky with a few clouds, giving the scene the look of a tropical Southeast Asian landscape.

    Two women paddle a yellow kayak down a wide, calm river on a sunny day, and the one in front takes the photo herself, smiling at the camera in sunglasses and a light teal t-shirt. Behind her, the second woman, also in sunglasses, holds a double-bladed paddle raised mid-stroke. The river is framed by dense green trees on both banks, and steep, forested karst mountains rise in the background under a bright blue sky with a few clouds, giving the scene the look of a tropical Southeast Asian landscape.


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    Cooking is a Journey dengan Janine dan Georg

    Kami Janine dan Georg dari Cookingisajourney. Gairah kami adalah bepergian, memasak, dan fotografi, yang tercermin dalam blog kami. Janine adalah fotografer dan sous chef, Georg adalah chef utama dan penulis resep. Selama perjalanan kami, kami mengumpulkan resep dan memasak bersama penduduk lokal di lokasi. Sejak 2017, kami telah mengisi blog kami hampir setiap minggu dengan resep autentik, sebagian besar dari Asia Tenggara. Saat ini kami sedang mengerjakan buku masak pertama kami.

    Tahun Berdiri 2017
    Para Penulis Janine dan Georg
    Area Fokus Resep Asia Tenggara, terutama Vietnam dan Thailand
    Jumlah Resep sekitar 100
    Gaya Penulisan Mudah dipahami
    Pengguna Bulanan sekitar 900
    Fitur Khusus Resep Asia Tenggara autentik
    Hobi Lainnya Memasak, bepergian, fotografi

    Hidangan oleh Cooking is a Journey

    ALT IMPORTANT

    A close-up of a Southeast Asian style curry served in a dark bowl. Chunks of pineapple, cauliflower florets, sugar snap peas, and strips of red bell pepper sit in a creamy, orange-tinted coconut sauce that pools around the center of the dish. A small sprig of fresh mint or Thai basil tops the vegetables, and a few green leaves peek out from behind the pile. The bright colors of the fruit and vegetables stand out sharply against the dark background and rim of the bowl.

    A close-up of a Southeast Asian style curry served in a dark bowl. Chunks of pineapple, cauliflower florets, sugar snap peas, and strips of red bell pepper sit in a creamy, orange-tinted coconut sauce that pools around the center of the dish. A small sprig of fresh mint or Thai basil tops the vegetables, and a few green leaves peek out from behind the pile. The bright colors of the fruit and vegetables stand out sharply against the dark background and rim of the bowl.


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    Deskripsi
    ALT IMPORTANT

    A close-up of khao soi, the northern Thai coconut curry noodle soup, served in a dark bowl. A braised chicken leg sits on top of a nest of soft egg noodles, crowned with a tangle of crispy fried noodles. The broth is a rich red-orange, pooled with visible chili oil around the edges, and scattered with fresh cilantro leaves. A juicy lime wedge rests against the rim of the bowl, ready to be squeezed in.

    A close-up of khao soi, the northern Thai coconut curry noodle soup, served in a dark bowl. A braised chicken leg sits on top of a nest of soft egg noodles, crowned with a tangle of crispy fried noodles. The broth is a rich red-orange, pooled with visible chili oil around the edges, and scattered with fresh cilantro leaves. A juicy lime wedge rests against the rim of the bowl, ready to be squeezed in.


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    Deskripsi
    ALT IMPORTANT

    A dark stone bowl filled with Vietnamese beef noodle soup dominates the frame, photographed from above on a slate-gray surface. The clear broth holds rice noodles, slices of pink cooked beef, bean sprouts, and a generous topping of fresh greens: Thai basil leaves, chopped spring onions, and sliced scallions. Three small dishes sit alongside the bowl. A white plate holds lime wedges, another square dish is piled with chopped scallions and greens, and a small round bowl contains a red chili-garlic condiment with visible sesame seeds. The spread reads like a classic pho setup with its garnishes arranged for adding to the soup.

    A dark stone bowl filled with Vietnamese beef noodle soup dominates the frame, photographed from above on a slate-gray surface. The clear broth holds rice noodles, slices of pink cooked beef, bean sprouts, and a generous topping of fresh greens: Thai basil leaves, chopped spring onions, and sliced scallions.

    Three small dishes sit alongside the bowl. A white plate holds lime wedges, another square dish is piled with chopped scallions and greens, and a small round bowl contains a red chili-garlic condiment with visible sesame seeds. The spread reads like a classic pho setup with its garnishes arranged for adding to the soup.


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    Deskripsi
    ALT IMPORTANT

    Fresh Vietnamese summer rolls fill a dark bowl in this photo, their translucent rice paper revealing strips of carrot, cucumber, and leafy greens inside. Several rolls are cut on a diagonal and arranged on the right side, while the left half of the bowl is packed with fresh herbs, mostly sprigs of mint plus basil with purple blossoms. In the center sits a small white dish of dipping sauce, a brownish liquid topped with sliced red chili and slivered garlic. The dark background makes the green herbs and pale rolls stand out, giving the whole arrangement the look of a homemade Asian platter ready for dipping.

    Fresh Vietnamese summer rolls fill a dark bowl in this photo, their translucent rice paper revealing strips of carrot, cucumber, and leafy greens inside. Several rolls are cut on a diagonal and arranged on the right side, while the left half of the bowl is packed with fresh herbs, mostly sprigs of mint plus basil with purple blossoms. In the center sits a small white dish of dipping sauce, a brownish liquid topped with sliced red chili and slivered garlic. The dark background makes the green herbs and pale rolls stand out, giving the whole arrangement the look of a homemade Asian platter ready for dipping.


    Teks yang terlihat pada gambar

    No text is clearly readable in this image.

    Deskripsi

    Di sini Anda dapat mengakses Blog Kuliner

    Vietnamese Cooking (Per November 2017)

    Emmy Le adalah pengelola Blog Kuliner Vietnamese Cooking

    A young woman with long dark hair and glasses sits at a light wooden table in a casual restaurant, smiling at the camera. She wears a mint-green cardigan over a white top and holds a large white bowl of rice topped with meat and fresh greens, a Vietnamese-style dish. In front of her on the table are a small plastic cup of dipping sauce and a glass with a red straw. The bright, modern dining room behind her has red accents and other diners in the distance.

    A young woman with long dark hair and glasses sits at a light wooden table in a casual restaurant, smiling at the camera. She wears a mint-green cardigan over a white top and holds a large white bowl of rice topped with meat and fresh greens, a Vietnamese-style dish. In front of her on the table are a small plastic cup of dipping sauce and a glass with a red straw. The bright, modern dining room behind her has red accents and other diners in the distance.


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    No clearly readable text detected.

    Emmy Le adalah pengelola Blog Kuliner Vietnamese-Cooking

    Situs vietnamesisch-kochen.de terutama adalah proyek pribadi saya karena saya memiliki akar Vietnam, mencintai makanan Vietnam, dan saya tahu bahwa masakan Vietnam sangat cocok dengan selera Eropa. Di sini di Hamburg, Anda sekarang dapat menikmati masakan Vietnam baik di luar maupun di rumah. Varietasnya hebat dan kualitas makanannya luar biasa. Oleh karena itu, saya tidak hanya mengumpulkan resep tetapi juga menulis ulasan restoran dan menulis tentang tren makanan. Sebagai mahasiswa media dengan pengalaman profesional selama beberapa tahun di bidang pemasaran online (fokus pada SEO) dan keahlian di bidang mesin pencari, saya juga mencari tantangan baru dan cara mudah untuk menerapkan pengetahuan pemasaran yang telah saya pelajari. Blog kecil saya dengan demikian menggabungkan dua aspek penting yang sangat berarti bagi saya secara pribadi, itulah mengapa saya mencurahkan banyak hati dan jiwa ke dalamnya. Saya menantikan segala bentuk perhatian dan umpan balik atas blog saya!

    Tahun Berdiri 2017
    Penulis Emmy Le
    Area Fokus Resep Vietnam sederhana dan informasi tentang masakan Vietnam
    Gaya Penulisan Lebih faktual dan sederhana, jarang personal.
    Pengguna Bulanan sekitar 1.500
    Hobi Lainnya Fotografi, bepergian, menggambar

    Hidangan oleh Emmy

    ALT IMPORTANT

    A white bowl filled with a creamy, pale rice porridge sits on a white table, topped with a colorful mix of golden fried bread pieces, dark purple-black seaweed, shredded chicken, and sliced green onions. The bowl is positioned slightly left of center, with a stainless steel spoon resting on the table to its right and a woven placemat partially visible in the background. It looks like a home-cooked congee or rice soup, finished with crunchy croutons and fresh garnishes.

    A white bowl filled with a creamy, pale rice porridge sits on a white table, topped with a colorful mix of golden fried bread pieces, dark purple-black seaweed, shredded chicken, and sliced green onions. The bowl is positioned slightly left of center, with a stainless steel spoon resting on the table to its right and a woven placemat partially visible in the background. It looks like a home-cooked congee or rice soup, finished with crunchy croutons and fresh garnishes.


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    Deskripsi
    ALT IMPORTANT

    A bowl of Vietnamese chicken pho sits on a slatted wooden table, shot from above. The white bowl, ringed with a blue floral pattern, holds clear broth over thin rice noodles, topped with shredded chicken, a tangle of bean sprouts, chopped scallions, and fresh cilantro. A pair of chopsticks rests across the rim. Next to it, a small matching plate holds three golden fried dough sticks, crisp and puffed, ready to be dipped into the soup.

    A bowl of Vietnamese chicken pho sits on a slatted wooden table, shot from above. The white bowl, ringed with a blue floral pattern, holds clear broth over thin rice noodles, topped with shredded chicken, a tangle of bean sprouts, chopped scallions, and fresh cilantro. A pair of chopsticks rests across the rim. Next to it, a small matching plate holds three golden fried dough sticks, crisp and puffed, ready to be dipped into the soup.


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    Deskripsi
    ALT IMPORTANT

    Vietnamese coffee in the making on a home kitchen counter. A red tin of Trung Nguyên coffee stands beside a tall glass with a layer of condensed milk at the bottom. On the black induction cooktop, a stainless steel phin filter sits atop a metal cup, with its perforated press plate and lid set off to the side, ready for brewing. A knife block and white tiled wall show this is a home kitchen rather than a cafe.

    Vietnamese coffee in the making on a home kitchen counter. A red tin of Trung Nguyên coffee stands beside a tall glass with a layer of condensed milk at the bottom. On the black induction cooktop, a stainless steel phin filter sits atop a metal cup, with its perforated press plate and lid set off to the side, ready for brewing. A knife block and white tiled wall show this is a home kitchen rather than a cafe.


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    TRUNG
    NGUYÊN
    COFFEE
    Premium blends For Creativity

    Deskripsi
    ALT IMPORTANT

    An overhead view of a big shared Asian meal spread across a table covered with a pale patterned cloth. Thin round wrappers sit at the edges, suggesting the dishes are there for assembling wraps at the table. In the middle, plates and bowls hold shredded cucumber, carrot, and pale cabbage, a bowl of white rice noodles, sliced pickles, and a large platter divided into strips of cooked meat, shredded egg or omelette, and cubed tofu or mushroom. A ladle rests in a wide bowl of golden broth, and small plates carry a bright red chili sauce swirled into a pattern. Bowls of peanuts, fresh leafy greens, sliced red peppers, and small dishes of chopped chili round out the colorful, ingredient-heavy arrangement.

    An overhead view of a big shared Asian meal spread across a table covered with a pale patterned cloth. Thin round wrappers sit at the edges, suggesting the dishes are there for assembling wraps at the table. In the middle, plates and bowls hold shredded cucumber, carrot, and pale cabbage, a bowl of white rice noodles, sliced pickles, and a large platter divided into strips of cooked meat, shredded egg or omelette, and cubed tofu or mushroom. A ladle rests in a wide bowl of golden broth, and small plates carry a bright red chili sauce swirled into a pattern. Bowls of peanuts, fresh leafy greens, sliced red peppers, and small dishes of chopped chili round out the colorful, ingredient-heavy arrangement.


    Teks yang terlihat pada gambar

    No text is clearly readable in the image.

    Deskripsi

    Di sini Anda dapat mengakses Blog Kuliner

    Ikuti @ryukoch sekarang

    Bergabunglah dengan komunitas Instagram kami!

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    Komentar

    • Gast Logo René - 02. December 2017 22:49

      Halo, kumpulan yang sungguh luar biasa. Terima kasih, kalian telah bekerja dengan hebat. Mampirlah ke https://nori-blaetter.de

      Salam hangat dari Berlin

      René

      • RyuKoch Logo Ryusei von RyuKoch - 10. January 2018 20:59

        Halo René, terima kasih banyak :) Kami mencoba mengisi daftar dengan lebih banyak blog :) Salam hangat Matthias

    • Gast Logo Food Blog 2017 - 29. January 2018 02:32

      Halamanmu desainnya sangat menarik dan mendalami temanya secara mendalam. Aku sangat mencintai masakan Asia dan juga menemukan gaya hidup mereka sangat menarik dan menegangkan. Masakannya ringan dan diolah dengan seni. Dengan penuh cinta di setiap langkah persiapannya. Dedikasi dan kesempurnaan absolutmu lebih dari layak untuk dikagumi. Melalui memasak dengan wok, vitamin dalam sayuran tetap terjaga. Mereka hidup lebih sehat dan lebih kekeluargaan dengan penuh rasa hormat dan martabat. Kita sebagai orang Eropa bisa belajar banyak darinya. Semoga terus beruntung dan sukses dengan Food Blog-mu. Salam, Food Blog 2017

      • RyuKoch Logo Ryusei von RyuKoch - 13. February 2018 02:02

        Hi, terima kasih atas pujianmu. Itu adalah motivasi yang sangat baik untuk terus melanjutkan :) Komentarmu memotivasi kami lebih lagi :) Salam hangat, Matthias dan Ryu

    • Gast Logo Tobi - 07. March 2018 06:07

      Ringkasan super dari blog kuliner Jerman. Saya akan langsung menelusuri beberapa di antaranya. Sejauh ini saya belum pernah menemukan hal seperti ini di wilayah berbahasa Jerman!

      Salam hangat,
      Tobi

      • RyuKoch Logo Ryusei von RyuKoch - 30. March 2018 16:00

        Hai Tobi, keren, terima kasih atas pujianmu :) Jika kamu menemukan yang lainnya, silakan bagikan dengan kami, nanti kami juga masukkan ke dalam artikel ini :) Salam, Matthias

    • Gast Logo Georg Langner - 28. June 2018 17:00

      Halo kalian berdua! Situs yang hebat, benar-benar sangat disukai oleh saya dan pacar saya! Pacar saya dan saya juga punya sebuah blog bersama. Buku masak pertama kami akan terbit dalam beberapa bulan mendatang.

      Salam hangat
      Georg

      • RyuKoch Logo Ryusei von RyuKoch - 10. July 2018 21:46

        Halo Georg, terima kasih banyak atas pujianmu. Sangat bagus, semoga sukses untuk kalian berdua :) Salam hangat, Ryusei dan Matthias dari RyuKoch

    • Gast Logo Walter - 21. December 2019 08:04

      Selamat Tahun Baru.!! Saya hanya ingin mengatakan, terima kasih untuk semua resep menakjubkan yang telah Anda bagikan dengan kami. Suami dan keluarga saya benar-benar berpikir bahwa saya adalah juru masak yang hebat, saya masih harus mencoba resep-resep Anda dan membuatnya lagi dan lagi.

      • RyuKoch Logo Ryusei von RyuKoch - 22. December 2019 07:18

        Hai Walter, terima kasih, kami juga mengucapkan selamat tahun baru untukmu. Senang mendengar bahwa kamu menyukai resep-resep kami. Kami pasti akan terus membagikan lebih banyak resep dan ide untukmu :) Salam hangat Matthias

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