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Blue Water Seafood Market & Grill de un vistazo
En este restaurante, principalmente encontrará pescado de la región de San Diego.
Hay una selección existente de diferentes tipos de pescado y ofertas diarias que cambian con pescado muy especial fresco de la zona. El restaurante se ve simple y hermoso desde el exterior y es agradable de encontrar. La afluencia al restaurante es muy alta, lo que también se puede ver en los numerosos premios y reconocimientos que cuelgan de las puertas y las paredes. El Blue Water Seafood Market & Grill no es un restaurante japonés, pero como estábamos en San Diego queríamos comer pescado fresco del Pacífico, que sin embargo es muy similar al pescado japonés.
A four-photo collage shows Blue Water Seafood Market & Grill, a casual seafood restaurant in San Diego. Two of the shots capture the exterior from the street: a tan two-story building with a bright blue awning printed with the restaurant's name, a man in a maroon shirt and jeans standing on the sidewalk by the entrance, and in the other a tall blue sign rising from the corner of the building with a black sedan parked at the curb below. Both are set against a clear blue sky. The third photo is the glass front door, its frame almost completely covered in colorful stickers, with a blue health grade "A" card at the top and the photographer reflected in the glass. The last panel shows the ordering menu, a large white board on a wood-paneled wall that reads "Welcome to San Diego's favorite Blue Water Seafood Market & Grill" and lists daily specials, seafood combos, catch-of-the-day prices, and wines in blue print.
A four-photo collage shows Blue Water Seafood Market & Grill, a casual seafood restaurant in San Diego. Two of the shots capture the exterior from the street: a tan two-story building with a bright blue awning printed with the restaurant's name, a man in a maroon shirt and jeans standing on the sidewalk by the entrance, and in the other a tall blue sign rising from the corner of the building with a black sedan parked at the curb below. Both are set against a clear blue sky.
The third photo is the glass front door, its frame almost completely covered in colorful stickers, with a blue health grade "A" card at the top and the photographer reflected in the glass. The last panel shows the ordering menu, a large white board on a wood-paneled wall that reads "Welcome to San Diego's favorite Blue Water Seafood Market & Grill" and lists daily specials, seafood combos, catch-of-the-day prices, and wines in blue print.
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PARKING
Blue Water
Seafood Market & Grill
707
Blue Water
Seafood Market & Grill
A
WELCOME TO
BLUE WATER
SEAFOOD MARKET & GRILL
DINNER
SIGNATURE BOWLS
WINE
GIFT CERTIFICATES AVAILABLE
KIDS MENU
Horario de apertura
- Lun - Jue: 11:00 - 21:00
- Vie: 11:00 - 22:00
- Sáb: 11:30 - 22:00
- Dom: 11:30 - 21:00
Calificación
- Ryusei: 4,9/5
- Matthias: 4,9/5
Precio
- por persona a partir de 10-20€
Resumen del resumen
Blue Water Seafood Market & Grill es un restaurante en San Diego que es conocido principalmente por su amplia y especial selección de platos de pescado. En términos de precio, el Blue Water Seafood Market & Grill es muy justo y ofrece sobre todo frescura y localidad con su comida, ya que el pescado se pesca en San Diego. En términos de sabor, el restaurante se ubica en la categoría de delicioso.
Si quieres comer pescado delicioso, regional y de buen precio en San Diego, te recomendamos que visites este restaurante.
Three photos together show Blue Water Seafood Market & Grill in San Diego, a casual spot that is part restaurant, part fish market. The left photo shows the dining room: a bright blue ceiling, surf and wave paintings, mounted fish on white walls, and a long stainless steel display case packed with iced seafood, with simple wooden tables and condiment caddies in front of it. The right photo looks across the tiled dining area toward tall windows and the ordering counter, where a menu board hangs above staff in blue shirts, and a man in a maroon t-shirt stands checking his phone. The center photo is a close-up of the market counter, and it carries the most detail. Trays of fresh seafood rest on a bed of crushed ice: bay shrimp at $10.95, boiled shrimp at $21.95, and fresh salmon at $22.95, with salmon fillets marked at $26.95. Bottles of sauce and dressing sit chilled in the ice between the trays, and handwritten black signs with white lettering label each item. The overall impression is of a neighborhood fish market where you can also sit down and eat.
Three photos together show Blue Water Seafood Market & Grill in San Diego, a casual spot that is part restaurant, part fish market. The left photo shows the dining room: a bright blue ceiling, surf and wave paintings, mounted fish on white walls, and a long stainless steel display case packed with iced seafood, with simple wooden tables and condiment caddies in front of it. The right photo looks across the tiled dining area toward tall windows and the ordering counter, where a menu board hangs above staff in blue shirts, and a man in a maroon t-shirt stands checking his phone.
The center photo is a close-up of the market counter, and it carries the most detail. Trays of fresh seafood rest on a bed of crushed ice: bay shrimp at $10.95, boiled shrimp at $21.95, and fresh salmon at $22.95, with salmon fillets marked at $26.95. Bottles of sauce and dressing sit chilled in the ice between the trays, and handwritten black signs with white lettering label each item. The overall impression is of a neighborhood fish market where you can also sit down and eat.
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**Seafood display case:**
26.95
FRESH
BAY SHRIMP
10.95
FRESH
BOILED
SHRIMP
21.95
FRESH
WILD
SALMON
22.95
**Right panel signage:**
Fresh Fish
LOCAL BEER
Mariscos hasta donde alcanza la vista
Pescado local - Están orgullosos de ello y con razón
Realmente todos los tipos de pescado que se ven en las fotos se ven deliciosos. Nos hubiera encantado pedir y probarlo todo, pero desafortunadamente no cabía en nuestro estómago porque la selección es tan amplia. Una gran ventaja del restaurante es que casi todo el pescado que reciben o compran es de la región. Esto es muy importante para la gente de San Diego y, por supuesto, también habla de una frescura especial.
Esto es lo que pedimos
En nuestra visita al Blue Water Seafood Market & Grill, decidimos probar el opaha (pez luna/ "salmón de Dios") y el salmón ahumado. El salmón ahumado vino con una ensalada como guarnición y el opaha se sirvió con arroz. Las porciones nos llenaron muy bien y también nos gustaron mucho. También pedimos un té helado casero sin azúcar para beber, que también estaba realmente bueno.
Pez luna con arroz
A plate of grilled moonfish (opah) sits on a mound of white rice at Blue Water Seafood Market & Grill in San Diego. The fish fillet carries distinct dark grill marks and a light glaze, and the plate is completed with a fresh salad of mixed greens, shredded carrots, red onion, cucumber, and tomatoes, plus a lemon wedge and a small cup of creamy tartar sauce. Everything is served on a rustic wooden table in bright, dappled sunlight. Behind the main plate, a second dish holds grilled salmon over greens, and a patterned paper cup of iced tea with a lemon slice rounds out the relaxed, sunny lunch setting.
A plate of grilled moonfish (opah) sits on a mound of white rice at Blue Water Seafood Market & Grill in San Diego. The fish fillet carries distinct dark grill marks and a light glaze, and the plate is completed with a fresh salad of mixed greens, shredded carrots, red onion, cucumber, and tomatoes, plus a lemon wedge and a small cup of creamy tartar sauce. Everything is served on a rustic wooden table in bright, dappled sunlight.
Behind the main plate, a second dish holds grilled salmon over greens, and a patterned paper cup of iced tea with a lemon slice rounds out the relaxed, sunny lunch setting.
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Ensalada de salmón - ¡Brutal!
A plate of salmon salad sits in bright sunlight on a rough wooden table at Blue Water Seafood Market & Grill in San Diego. A thick, seared piece of salmon rests on a bed of leafy greens with cucumber slices, diced tomato, red onion, and a lemon wedge, with a small cup of creamy white dressing beside it. Behind the plate, a paper cup holds iced tea with a lemon slice and a green straw, and a second plate in the background carries grilled salmon over rice with more salad. Dappled shadows fall across the table, giving the meal a sunny, casual feel.
A plate of salmon salad sits in bright sunlight on a rough wooden table at Blue Water Seafood Market & Grill in San Diego. A thick, seared piece of salmon rests on a bed of leafy greens with cucumber slices, diced tomato, red onion, and a lemon wedge, with a small cup of creamy white dressing beside it. Behind the plate, a paper cup holds iced tea with a lemon slice and a green straw, and a second plate in the background carries grilled salmon over rice with more salad. Dappled shadows fall across the table, giving the meal a sunny, casual feel.
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No clearly readable text is present in the image.
Entorno y ambiente
El restaurante estaba decorado de forma sencilla, pero sin duda hermosa. En las paredes colgaban muchas imágenes y fotos en las que se podían ver esculturas de pescado y cosas similares. Además, había muchos premios y reconocimientos en las puertas y paredes que el Blue Water Seafood Market & Grill había recibido por el restaurante en sí y por la buena comida. En cada mesa había flores que contribuían a la atmósfera acogedora y agradable durante la comida. También había la posibilidad de sentarse afuera. Lo que era muy bueno era que estos asientos no estaban directamente en la calle y estaban protegidos del ruido por un muro.
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