Japanese Side Dish RecipesDelicious, Healthy and Simple

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tamagoyaki — Tamagoyaki Japanese Omelet

miso-shiru — Miso Soup Japanese Miso Soup

shiitake-sweet-simmered — Shiitake-no-Amani shiitake-sweet-marinade

karaage — Karaage Fried Chicken

asaduke-cucumber-salad — Asaduke Cucumber Salad The Japanese Classic

carrot-kinpira — Carrot Kinpira Quick and easy in the microwave

egg-sandwich — Egg Sandwich Egg sandwich from Japan

ajitama — Ajitama An egg that embodies the taste of Japan

kiriboshi-daikon-microwave — Kiriboshi-Daikon Microwave Version Cooked and Dried Daikon Radish

kanpyo — Kanpyo Preparing dried kanpyō

nikkorogashi — Nikkorogashi Braised Potatoes

yakisoba-bread — Yakisoba bread Yakisoba bun

okura-goma-ae — okra-sesame-salad Okra with sesame dressing

shredded-daikon — Dried daikon radish Cooked dried Daikon radish

okura-okaka-ae — Okura-okaka-ae Okra with Bonito Flakes (Katsuobushi)

spinach-ohitashi — Ohitashi Spinach Japanese side dish

tempura — Tempura Fried Dishes

gyoza — Gyoza Japanese Dumpling

poteto-sarada — Potato Salad Japanese potato salad

yakitori — Yakitori Japanese grilled poultry

tokoroten-cubes — Tokoroten Cubes has hardly any calories

nikujaga — Meat and Potato Stew Japanese Beef and Potato Stew

kaki-fry — Fried oysters fried oysters

kyuri-no-sunomono — Cucumber Sunomono Japanese cucumber salad

oysters-with-ponzu — Oysters with Ponzu garnished with spring onions

hiyayakko — Hiyayakko chilled tofu with toppings

miso-kyuri — Miso Cucumber Japanese side dish with cucumbers

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