Japanese Recipes - Authentic and Easy

onigiri — **Onigiri Recipes Japanese rice balls**

dessert — **Japanese Dessert Recipes Sweet & Delicious**

all — **Asian Recipes Healthy & Delicious**

donburi-recipes — **Donburi Recipes Bowl Recipes**

japanese-side-dishes — **Japanese Side Dish Recipes Delicious, Healthy and Simple**

japanese-main-dishes — **Japanese Main Dish Recipes Delicious**

japanese-rice-dishes — **Japanese Rice Recipes Delicious**

My recipes

katsudon — **Katsudon with German ingredients**

ramen — **Ramen Japanese noodle soup is also possible with German ingredients**

kare-raisu — **Kare Raisu Japanese curry**

tamagoyaki — **Tamagoyaki Japanese Omelet**

yaki-udon — **Fried Udon fried Udon noodles**

soboro-don — **Soboro Don Rice bowl with ground meat**

miso-shiru — **Miso Soup Japanese Miso Soup**

yakisoba — **Yakisoba Japanese fried noodles**

yaki-onigiri — **Yaki-onigiri Grilled Rice Balls**

matcha-latte — **Matcha Latte The aroma of matcha and milk**

ajitama — **Ajitama An egg that embodies the taste of Japan**

ham-katsu — **Hamu Katsu (ハムカツ) Breaded Ham Chop**

teriyaki-chicken — **Teriyaki Chicken Teriyaki Chicken**

carrot-kinpira — **Carrot Kinpira Quick and easy in the microwave**

nikkorogashi — **Nikkorogashi Braised Potatoes**

okura-okaka-ae — **Okura-okaka-ae Okra with Bonito Flakes (Katsuobushi)**

dried-horse-mackerel — **seasoned-fish Butterfly-cut Horse Mackerel in the Pan**

yakisoba-bread — **Yakisoba bread Yakisoba bun**

okura-goma-ae — **okra-sesame-salad Okra with sesame dressing**

egg-sandwich — **Egg Sandwich Egg sandwich from Japan**

kiriboshi-daikon-microwave — **Kiriboshi-Daikon Microwave Version Cooked and Dried Daikon Radish**

shredded-daikon — **Dried daikon radish Cooked dried Daikon radish**

onigiri-basic-recipe — **Basic Onigiri Recipe Japanese rice balls**

oyakodon — **Oyakodon Japanese chicken egg bowl**

omuraisu — **Omuraisu Japanese rice omelette**

asaduke-cucumber-salad — **Asaduke Cucumber Salad The Japanese Classic**

korokke — **Korokke Japanese potato croquettes**

gyudon — **Gyudon Japanese beef donburi**

temperateig — **tempura batter with rice or wheat flour**

okonomiyaki — **Okonomiyaki Hiroshima Style Japanese Pizza**

sukiyaki — **Sukiyaki Japanese Stew Dish**

tuna-mayo-onigiri — **Onigiri with Tuna Mayo Japanese rice balls**

spinach-ohitashi — **Ohitashi Spinach Japanese side dish**

shirataki-noodles — **Japanese Shirataki Noodles From the manufacturer Kajnok**

kanten-with-strawberries — **Japanese Strawberry Kanten Jelly With German Ingredients**

ramen-for-two-euros — **Ramen for only €2 Japanese noodle soup**

hayashi-rice — **Hayashi Raisu Beef with Rice**

mapo-tofu — **Mapo Tofu Japanese variant**

tonkatsu — **Tonkatsu Japanese-Style Schnitzel**

shabu-shabu — **Shabu Shabu Japanese Hot Pot Dish**

chahan — **Fried Rice Japanese fried rice**

sushi-wrap — **Sushi Wrap Guest post by Manja**

kurimu-shichu — **Kurimu shichu Japanese Cream Soup**

milk-kanten-with-mandarins — **Milch Kanten with mandarins Japanese dessert with simple ingredients**

inari-sushi — **Inari Sushi fried tofu pockets**

onigiri-with-furikake — **Onigiri with Furikake Various Types**

salmon-onigiri — **Onigiri with Salmon Japanese Rice Balls**

salmon-with-miso-butter — **Salmon with Miso Butter Inspired by My Japanese Kitchen**

subuta — **Subuta Sweet and Sour Pork - Japanese Style**

poteto-sarada — **Potato Salad Japanese potato salad**

yakitori — **Yakitori Japanese grilled poultry**

teriyaki-sauce — **Teriyaki Sauce the Japanese sauce**

mille-feuille-nabe — **Mille Feuille Nabe Japanese stew with a thousand leaves**

onigiri-with-meat — **Onigiri with meat lightly fried**

peach-kanten — **Japanese Kanten with Peach With German Ingredients**

tokoroten-cubes — **Tokoroten Cubes has hardly any calories**

ume-flavored-onigiri — **Onigiri with Ume Japanese rice balls**

matcha-lemonade — **Matcha Lemonade Refreshing and Fruity**

kaki-fry — **Fried oysters fried oysters**

onigiri-with-bonito-flakes — **Onigiri with Katsuobushi Japanese rice balls**

temari-sushi — **Temari Sushi Round sushi**

kyuri-no-sunomono — **Cucumber Sunomono Japanese cucumber salad**

nikujaga — **Meat and Potato Stew Japanese Beef and Potato Stew**

kaisendon — **Seafood bowl Fresh Fish Donburi**

hiyayakko — **Hiyayakko chilled tofu with toppings**

shiozake — **Shiozake Japanese salted salmon**

oysters-with-ponzu — **Oysters with Ponzu garnished with spring onions**

egg-corn-salad — **Egg Corn Salad also used as sushi or bread topping**

kombu-rice-balls — **Onigiri with Kombu Delicious and healthy**

miso-kyuri — **Miso Cucumber Japanese side dish with cucumbers**

temaki-sushi — **Hand Roll Sushi make-sushi-yourself**

kitsune-udon — **Kitsune Udon Udon with Tofu**

Summary

Alle Rezepte, created by RyuKoch, offers a diverse collection of authentic Japanese recipes tailored for a German audience. Acknowledging the challenges of sourcing specific ingredients in Germany, the site provides links to online shops and recommended products, facilitating easier access to authentic flavors. It emphasizes the importance of using traditional kitchen tools while assuring users that improvisation with available ingredients is always possible. Catering to both beginners and seasoned cooks, the site features a wide range of recipes from intricate dishes requiring hours of preparation to quick meals perfect for after work. For an organized selection, visitors can explore all Japanese recipes conveniently listed on the site.

Authentic Japanese – for Germans

I want to make my recipes as authentic as possible. However, I know how difficult it can be to buy special ingredients in Germany, so I have linked you to online shops and suitable products where you can get them. We also think that some dishes turn out better when you use original kitchen utensils instead of German pans and pots. But don't worry, all dishes can also be improvised with the ingredients and equipment you already have at home, and you don't have to buy any special things. If you cook Japanese food often, you'll probably end up with a small collection of ingredients and utensils over time anyway.

For Beginners and Professionals

We have the right recipe for everyone. No matter if you've never cooked Asian food before or are already a pro. Choose from elaborate dishes that require several hours of preparation time to simple dishes that you can prepare quickly after work. For a better overview, you can find all Japanese recipes here: Japanese recipes here

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Comments

Ibolya Nagy-Schuller - 19. September 2019 07:05

Hallo,ich finde die Seite super!!!Habt ihr vielleicht auch ein Rezept mit Perillablätter?
MfG
- Ryusei von RyuKoch - 14. October 2019 00:27
  
  Hi Ibolya, bisher noch nicht veröffentlicht. Es wird demnächst das koreanische eingelegte Perillablatt Rezept folgen. LG Matthias
  
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... - 12. March 2022 12:38

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... - 07. April 2022 20:02

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Isi - 03. February 2023 18:22

Hallo, kenne noch Eure mega koreanischen Rezepte wie Feuerhuhn und schnelles Kimchi.
Wo sind die Rezepte hin?
Alles ist fast nur noch japanisch.
LG Isi
- Ryusei von RyuKoch - 21. February 2023 19:27
  
  Hallo Isi, die koreanischen Rezepte findest du nun auf https://mattzip.de/ Liebe Grüße Ryusei
  
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Elina Maria - 11. June 2023 14:39

Suuuuuper Arbeit wirklich danke!!! Ich hab schon viele Gerichte gekocht und ich muss sagen das ich noch nie so gut gekocht habe.
- Ryusei von RyuKoch - 11. July 2023 23:04
  
  Hallo Elina Maria, es freut mich, dass du so viel Spaß an den Gerichten hast! Liebe Grüße Ryusei
  
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Eileen - 19. March 2024 10:57

Hey,
Danke für eure Seite! Seit ich vor langer Zeit im Schülerinnenaustausch in Japan war, vermisse ich immer mal wieder das Essen meiner Gastmutter. Da ich mittlerweile auch noch Veganerin geworden bin, macht es das tüfteln an klassischen japanischen Speisen herausfordernder und spannender :) Ihr bietet eine tolle Grundlage, vielen Dank! ❤️
- Ryusei von RyuKoch - 20. April 2024 21:23
  
  Hallo Eileen! Es freut mich, dass ich dir mit meinen Rezepten eine gute Grundlage bieten kann und hoffe das nachkochen macht Spaß! Liebe Grüße Ryusei
  
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... - 23. October 2024 10:33

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Brigitte - 26. November 2024 09:54

Hallo, ich möchte ein japanisches Toastbrot machen. Hast du da ein Rezept? Gibt es hier eine Suchfunktion?? Ich finde diese nicht. Liebe Grüße aus Bayern Brigitte

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All Recipesby RyuKoch

My recipes

Table of contents:

Summary

Authentic Japanese – for Germans

For Beginners and Professionals

Comments